Hydrogenated palm frying shortening
USDA name: Shortening frying (heavy duty), palm (hydrogenated)
1812 calories in 1 cup (205 g). 0 g protein, 0 g carbs and 100 g fat per 100 g.
Hydrogenated palm frying shortening, 1 cup
1812 calories
- Protein
- 0 g
- Carbs
- 0 g
- Fat
- 205 g
- Fiber
- 0 g
- Sugars
- —
Nutrition Facts
Calories1812
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
vitamins
% of the Daily Value in this serving
- Vitamin E260% 39 mg
Little or none: Folate, Niacin (B3), Pantothenic acid (B5), Riboflavin (B2), Thiamin (B1), Vitamin A, Vitamin B12, Vitamin B6, Vitamin C.
minerals
% of the Daily Value in this serving
Little or none: Calcium, Iron, Magnesium, Phosphorus, Potassium, Selenium, Sodium, Zinc.
Amino acids
Grams in this serving. Essential amino acids are marked •
- Alanine0 g
- Arginine0 g
- Aspartic acid0 g
- Cystine0 g
- Glutamic acid0 g
- Glycine0 g
- Histidine•0 g
- Isoleucine•0 g
- Leucine•0 g
- Lysine•0 g
- Methionine•0 g
- Phenylalanine•0 g
- Proline0 g
- Serine0 g
- Threonine•0 g
- Tryptophan•0 g
- Tyrosine0 g
- Valine•0 g
How it compares
Against the 217 foods in Fats and Oils, per 100 g.
Protein
Lower than 100%
leastmostCarbohydrates
Lower than 100%
leastmostFiber
Lower than 100%
leastmostSodium
Lower than 100%
leastmostPotassium
Lower than 100%
leastmostIron
Lower than 100%
leastmost
Questions
- How many calories are in hydrogenated palm frying shortening?
- 1 cup (205 g) has 1812 calories, 0 g of protein, 0 g of carbohydrates and 205 g of fat.
- How much protein is in hydrogenated palm frying shortening?
- 0 g per 100 g, which is 0% of its calories.
- How many net carbs are in hydrogenated palm frying shortening?
- 0 g per 100 g: 0 g of carbohydrates minus 0 g of fiber.
All 73 nutrients, per 100 g+
| Water | 0 g |
| Energy | 884 kcal |
| Energy | 3,699 kj |
| Protein | 0 g |
| Total lipid (fat) | 100 g |
| Ash | 0 g |
| Carbohydrate, by difference | 0 g |
| Fiber, total dietary | 0 g |
| Calcium, Ca | 0 mg |
| Iron, Fe | 0 mg |
| Magnesium, Mg | 0 mg |
| Phosphorus, P | 0 mg |
| Potassium, K | 0 mg |
| Sodium, Na | 0 mg |
| Zinc, Zn | 0 mg |
| Selenium, Se | 0 µg |
| Vitamin C, total ascorbic acid | 0 mg |
| Thiamin | 0 mg |
| Riboflavin | 0 mg |
| Niacin | 0 mg |
| Pantothenic acid | 0 mg |
| Vitamin B-6 | 0 mg |
| Folate, total | 0 µg |
| Folic acid | 0 µg |
| Folate, food | 0 µg |
| Folate, DFE | 0 µg |
| Vitamin B-12 | 0 µg |
| Vitamin A, RAE | 0 µg |
| Retinol | 0 µg |
| Vitamin A, IU | 0 iu |
| Vitamin E (alpha-tocopherol) | 19 mg |
| Fatty acids, total saturated | 47.5 g |
| SFA 4:0 | 0 g |
| SFA 6:0 | 0 g |
| SFA 8:0 | 0 g |
| SFA 10:0 | 0 g |
| SFA 12:0 | 0 g |
| SFA 14:0 | 0 g |
| SFA 16:0 | 40.6 g |
| SFA 18:0 | 6.9 g |
| Fatty acids, total monounsaturated | 40.6 g |
| MUFA 16:1 | 0 g |
| MUFA 18:1 | 40.6 g |
| MUFA 20:1 | 0 g |
| MUFA 22:1 | 0 g |
| Fatty acids, total polyunsaturated | 7.5 g |
| PUFA 18:2 | 7.5 g |
| PUFA 18:3 | 0 g |
| PUFA 18:4 | 0 g |
| PUFA 20:4 | 0 g |
| PUFA 20:5 n-3 (EPA) | 0 g |
| PUFA 22:5 n-3 (DPA) | 0 g |
| PUFA 22:6 n-3 (DHA) | 0 g |
| Cholesterol | 0 mg |
| Phytosterols | 49 mg |
| Tryptophan | 0 g |
| Threonine | 0 g |
| Isoleucine | 0 g |
| Leucine | 0 g |
| Lysine | 0 g |
| Methionine | 0 g |
| Cystine | 0 g |
| Phenylalanine | 0 g |
| Tyrosine | 0 g |
| Valine | 0 g |
| Arginine | 0 g |
| Histidine | 0 g |
| Alanine | 0 g |
| Aspartic acid | 0 g |
| Glutamic acid | 0 g |
| Glycine | 0 g |
| Proline | 0 g |
| Serine | 0 g |
Source: USDA SR Legacy: the Standard Reference database, USDA's classic nutrient tables. FDC ID 172331, published 2019-04-01. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.