Seattle sourdough baking company rye sourdough bread

USDA name: Rye sourdough bread

Brandedby United States Bakery

130 calories in 1 slice (49 g). Per 100 g, protein: 8.2 g, carbohydrates: 51 g, fat: 2 g.

Serving
1
= 49 g
130KCAL

Seattle sourdough baking company rye sourdough bread, 1 slice (49 g)

130 calories

Protein
4 g
Carbs
25 g
Fat
1.0 g
Fiber
0.98 g
Sugars
1.0 g

Nutrition Facts

Serving size1 slice (49 g)
Amount per serving
Calories
130
% Daily Value*
Total Fat 1.0 g1%
Saturated Fat 0 g0%
Trans Fat 0 g
Cholesterol 0 mg0%
Sodium 210 mg9%
Total Carbohydrate 25 g9%
Dietary Fiber 0.98 g3%
Total Sugars 1.0 g
Protein 4 g
Calcium 40.2 mg3%
Iron 1.4 mg8%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

  • Niacin (B3)13% 2 mg
  • Riboflavin (B2)10% 0.14 mg

Little or none: Thiamin (B1), Vitamin C.

minerals

% of the Daily Value in this serving

  • Sodium9% 210 mg
  • Iron8% 1.4 mg
  • Calcium3% 40.2 mg

Ingredients

Enriched unbleached wheat flour (wheat flour, Malted barley flour, Niacin, Reduced iron, Thiamin mononitrate, Riboflavin and folic acid,) water, White rye flour, Molasses, Contains 2% or less of each of the following: yeast, Salt, Vital wheat gluten, Caraway seeds, Garlic powder, Onion powder, Vegetable oil (canola and/or soy), Dough conditioner (monocalcium phosphate), Lactic acid, Phosphoric acid, Acetic acid, Calcium sulfate, Enzymes, Corn meal, Potassium sorbate (mold inhibitor).

Brand
Seattle sourdough baking company
Made by
United States Bakery
Label serving
1 slice
Barcode (GTIN/UPC)
072220101744
Category
Breads & Buns
Label updated
2018-06-14

How it compares

Against other records in Breads & Buns, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Total fat

    Lower than 77%

    Same value as 11 of 10,035 other records.

    leastmost
  • Sugars

    Lower than 75%

    Same value as 13 of 10,016 other records.

    leastmost
  • Fiber

    Lower than 66%

    Same value as 388 of 10,001 other records.

    leastmost
  • Protein

    Lower than 66%

    Same value as 44 of 10,028 other records.

    leastmost
  • Sodium

    Lower than 65%

    Same value as 92 of 10,032 other records.

    leastmost
  • Iron

    Higher than 63%

    Same value as 76 of 9,910 other records.

    leastmost

Questions

How many calories are in seattle sourdough baking company rye sourdough bread?
1 slice (49 g): 130 calories; protein: 4 g, carbohydrates: 25 g, fat: 1.0 g.
How much protein is in seattle sourdough baking company rye sourdough bread?
8.2 g per 100 g. Its estimated share of calories is 12%, using 4 kcal per gram of protein.
How many net carbs are in seattle sourdough baking company rye sourdough bread?
49 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 19 reported nutrients, per 100 g+
Energy265 kcal
Protein8.2 g
Total lipid (fat)2 g
Carbohydrate, by difference51 g
Fiber, total dietary2 g
Total Sugars2 g
Calcium, Ca82 mg
Iron, Fe2.9 mg
Sodium, Na429 mg
Vitamin C, total ascorbic acid0 mg
Thiamin0 mg
Riboflavin0.28 mg
Niacin4.1 mg
Vitamin A, IU0 iu
Fatty acids, total saturated0 g
Fatty acids, total monounsaturated0 g
Fatty acids, total polyunsaturated1 g
Fatty acids, total trans0 g
Cholesterol0 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 1949784, published 2021-07-29. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.