Sara lee wheat bread, Wheat

USDA name: Wheat bread, Wheat

Brandedby Bimbo Bakeries Usa, Inc.

90 calories in 2 slices (44 g). Per 100 g, protein: 11.4 g, carbohydrates: 43.2 g, fat: 2.3 g.

Serving
1
= 44 g
90KCAL

Sara lee wheat bread, Wheat, 2 slices (44 g)

90 calories

Protein
5 g
Carbs
19 g
Fat
1.0 g
Fiber
—
Sugars
2 g

How values are estimated

  • Estimated upper bound: carbohydrate minus an assumed 0 g fiber because fiber was not reported.

The source table below keeps USDA's reported values. — means not reported.

Nutrition Facts

Serving size2 slices (44 g)
Amount per serving
Calories
90
% Daily Value*
Total Fat 1.0 g1%
Saturated Fat 0 g0%
Trans Fat 0 g
Cholesterol 0 mg0%
Sodium 170 mg7%
Total Carbohydrate 19 g7%
Total Sugars 2 g
Includes Added Sugars 2 g4%
Protein 5 g
Calcium 50.2 mg4%
Iron 1.0 mg6%
Potassium 35.2 mg1%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

  • Niacin (B3)8% 1.3 mg
  • Riboflavin (B2)8% 0.1 mg
  • Folate7% 29.9 µg

Little or none: Thiamin (B1).

minerals

% of the Daily Value in this serving

  • Sodium7% 170 mg
  • Iron6% 1.0 mg
  • Calcium4% 50.2 mg
  • Potassium1% 35.2 mg

Ingredients

Ingredients: enriched wheat flour [flour, Malted barley flour, Reduced iron, Niacin, Thiamin mononitrate (vitamin b1), Riboflavin (vitamin b2), Folic acid], Water, Whole wheat flour, Wheat gluten, Cellulose fiber, Wheat bran, Modified wheat starch, Sugar, Yeast, Honey, Salt, Preservatives (calcium propionate, Sorbic acid), Soybean oil, Natural flavor, Monoglycerides, Datem, Monocalcium phosphate, Honey solids, Calcium sulfate, Cellulose gum, Soy lecithin, Reb a (stevia leaf sweetener), Citric acid, Grain vinegar, Potassium iodate.

Brand
Sara lee
Made by
Bimbo Bakeries Usa, Inc.
Label serving
2 slices
Barcode (GTIN/UPC)
072945611603
Category
Breads & Buns
Label updated
2021-11-06

How it compares

Against other records in Breads & Buns, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Calories

    Lower than 95%

    Same value as 11 of 10,061 other records.

    leastmost
  • Carbohydrates

    Lower than 87%

    Same value as 8 of 10,029 other records.

    leastmost
  • Protein

    Higher than 85%

    Same value as 9 of 10,028 other records.

    leastmost
  • Sodium

    Lower than 79%

    Same value as 42 of 10,032 other records.

    leastmost
  • Total fat

    Lower than 75%

    Same value as 30 of 10,035 other records.

    leastmost
  • Calcium

    Higher than 74%

    Same value as 39 of 9,892 other records.

    leastmost

Questions

How many calories are in sara lee wheat bread, wheat?
2 slices (44 g): 90 calories; protein: 5 g, carbohydrates: 19 g, fat: 1.0 g.
How much protein is in sara lee wheat bread, wheat?
11.4 g per 100 g. Its estimated share of calories is 22%, using 4 kcal per gram of protein.
How many net carbs are in sara lee wheat bread, wheat?
estimated 43.2 g per 100 g. Estimated upper bound: carbohydrate minus an assumed 0 g fiber because fiber was not reported.

Similar foods

All 21 reported nutrients, per 100 g+
Energy205 kcal
Protein11.4 g
Total lipid (fat)2.3 g
Carbohydrate, by difference43.2 g
Total Sugars4.5 g
Sugars, added4.5 g
Calcium, Ca114 mg
Iron, Fe2.3 mg
Potassium, K80 mg
Sodium, Na386 mg
Thiamin0 mg
Riboflavin0.23 mg
Niacin3 mg
Folate, total68 µg
Folic acid57 µg
Vitamin D (D2 + D3), International Units0 iu
Fatty acids, total saturated0 g
Fatty acids, total monounsaturated0 g
Fatty acids, total polyunsaturated0 g
Fatty acids, total trans0 g
Cholesterol0 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2256862, published 2022-04-01. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.