Albertsons wheat bread, Wheat

USDA name: Wheat bread, Wheat

Brandedby Supervalu, Inc.

120 calories in 2 slices (45 g). Per 100 g, protein: 8.9 g, carbohydrates: 48.9 g, fat: 2.2 g.

Serving
1
= 45 g
120KCAL

Albertsons wheat bread, Wheat, 2 slices (45 g)

120 calories

Protein
4 g
Carbs
22 g
Fat
1.0 g
Fiber
0.99 g
Sugars
2 g

Nutrition Facts

Serving size2 slices (45 g)
Amount per serving
Calories120
% Daily Value*
Total Fat 1.0 g1%
Saturated Fat 0 g0%
Trans Fat 0 g
Cholesterol 0 mg0%
Sodium 180 mg8%
Total Carbohydrate 22 g8%
Dietary Fiber 0.99 g4%
Total Sugars 2 g
Protein 4 g
Calcium 80.1 mg6%
Iron 1.4 mg8%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

  • Niacin (B3)10% 1.6 mg
  • Riboflavin (B2)8% 0.1 mg

Little or none: Thiamin (B1), Vitamin C.

minerals

% of the Daily Value in this serving

  • Iron8% 1.4 mg
  • Sodium8% 180 mg
  • Calcium6% 80.1 mg

Ingredients

Enriched wheat flour [flour, Malted barley flour, Reduced iron, Niacin, Thiamin mononitrate (vitamin b1), Riboflavin (vitamin b2), Folic acid], Water, Whole wheat flour, High fructose corn syrup, Yeast soybean oil, Wheat bran, Wheat gluten, Salt, Calcium sulfate, Sodium stearoyl lactylate, Caramel color, Monoglycerides, Calcium propionate (preservative), Monocalcium phosphate, Cornstarch, Soy lecithin azodicarbonamide, Soy flour.

Brand
Albertsons
Made by
Supervalu, Inc.
Label serving
2 slices
Barcode (GTIN/UPC)
041163970137
Category
Breads & Buns
Label updated
2021-02-13

How it compares

Against other records in Breads & Buns, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Calcium

    Higher than 91%

    Same value as 12 of 9,892 other records.

    leastmost

  • Iron

    Higher than 77%

    Same value as 47 of 9,910 other records.

    leastmost

  • Total fat

    Lower than 75%

    Same value as 54 of 10,035 other records.

    leastmost

  • Sodium

    Lower than 74%

    Same value as 132 of 10,032 other records.

    leastmost

  • Fiber

    Lower than 61%

    Same value as 247 of 10,001 other records.

    leastmost

  • Carbohydrates

    Lower than 58%

    Same value as 57 of 10,029 other records.

    leastmost

Questions

How many calories are in albertsons wheat bread, wheat?
2 slices (45 g): 120 calories; protein: 4 g, carbohydrates: 22 g, fat: 1.0 g.
How much protein is in albertsons wheat bread, wheat?
8.9 g per 100 g. Its estimated share of calories is 13%, using 4 kcal per gram of protein.
How many net carbs are in albertsons wheat bread, wheat?
46.7 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 19 reported nutrients, per 100 g+
Energy267 kcal
Protein8.9 g
Total lipid (fat)2.2 g
Carbohydrate, by difference48.9 g
Fiber, total dietary2.2 g
Total Sugars4.4 g
Calcium, Ca178 mg
Iron, Fe3.2 mg
Sodium, Na400 mg
Vitamin C, total ascorbic acid0 mg
Thiamin0 mg
Riboflavin0.23 mg
Niacin3.6 mg
Vitamin A, IU0 iu
Fatty acids, total saturated0 g
Fatty acids, total monounsaturated0 g
Fatty acids, total polyunsaturated0 g
Fatty acids, total trans0 g
Cholesterol0 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2054831, published 2021-10-28. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.