San francisco, Refried red silk beans
Branded
160 calories in 0.5 cup (130 g). Per 100 g, protein: 6.9 g, carbohydrates: 16.1 g, fat: 3.9 g.
San francisco, Refried red silk beans, 0.5 cup (130 g)
160 calories
- Protein
- 9 g
- Carbs
- 21 g
- Fat
- 5 g
- Fiber
- 9 g
- Sugars
- 1 g
Nutrition Facts
Calories160
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
vitamins
% of the Daily Value in this serving
- Vitamin C3% 2.3 mg
Little or none: Vitamin A.
minerals
% of the Daily Value in this serving
- Sodium20% 471 mg
- Iron20% 3.6 mg
- Calcium5% 59.8 mg
Ingredients
Water, Red beans, Vegetable oil(with tbhq as antioxidant), Iodized salt, Onion, Sugar, Beef flavor (artificial flavors), Garlic
- Brand
- San francisco
- Label serving
- 0.5 cup
- Barcode (GTIN/UPC)
- 7411000507773
- Category
- Canned & Bottled Beans
- Label updated
- 2023-07-11
How it compares
Against other records in Canned & Bottled Beans, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Total fat
Higher than 97%
Same value as 6 of 2,936 other records.
leastmostIron
Higher than 96%
Same value as 25 of 2,928 other records.
leastmostFiber
Higher than 93%
Same value as 77 of 2,949 other records.
leastmostProtein
Higher than 90%
Same value as 90 of 2,953 other records.
leastmostCalories
Higher than 87%
Same value as 104 of 2,960 other records.
leastmostVitamin C
Higher than 83%
Same value as 91 of 1,424 other records.
leastmost
Questions
- How many calories are in san francisco, refried red silk beans?
- 0.5 cup (130 g): 160 calories; protein: 9 g, carbohydrates: 21 g, fat: 5 g.
- How much protein is in san francisco, refried red silk beans?
- 6.9 g per 100 g. Its estimated share of calories is 23%, using 4 kcal per gram of protein.
- How many net carbs are in san francisco, refried red silk beans?
- 9.2 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
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All 14 reported nutrients, per 100 g+
| Energy | 123 kcal |
| Protein | 6.9 g |
| Total lipid (fat) | 3.9 g |
| Carbohydrate, by difference | 16.1 g |
| Fiber, total dietary | 6.9 g |
| Total Sugars | 0.77 g |
| Calcium, Ca | 46 mg |
| Iron, Fe | 2.8 mg |
| Sodium, Na | 362 mg |
| Vitamin C, total ascorbic acid | 1.8 mg |
| Vitamin A, RAE | 0 µg |
| Fatty acids, total saturated | 1.5 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 0 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2627692, published 2023-08-31. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.