Rosina spinach & cheese a blend of spinach, Ricotta, Mozzarella and romano cheeses ravioli, Spinach & cheese

USDA name: Spinach & cheese a blend of spinach, Ricotta, Mozzarella and romano cheeses ravioli, Spinach & cheese

Brandedby Rosina Food Products, Inc.

239 calories in 10 ravioli (146 g). Per 100 g, protein: 8.2 g, carbohydrates: 24 g, fat: 4.1 g.

Serving
1
= 146 g
239KCAL

Rosina spinach & cheese a blend of spinach, Ricotta, Mozzarella and romano cheeses ravioli, Spinach & cheese, 10 ravioli (146 g)

239 calories

Protein
12 g
Carbs
35 g
Fat
6 g
Fiber
1 g
Sugars
2 g

Nutrition Facts

Serving size10 ravioli (146 g)
Amount per serving
Calories
239
% Daily Value*
Total Fat 6 g8%
Saturated Fat 4 g20%
Trans Fat 0 g
Cholesterol 45.3 mg15%
Sodium 280 mg12%
Total Carbohydrate 35 g13%
Dietary Fiber 1 g4%
Total Sugars 2 g
Protein 12 g
Calcium 190 mg15%
Iron 1.6 mg9%
Potassium 150 mg3%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

minerals

% of the Daily Value in this serving

  • Calcium15% 190 mg
  • Sodium12% 280 mg
  • Iron9% 1.6 mg
  • Potassium3% 150 mg

Ingredients

Filling: ricotta cheese (pasteurized milk, Whey, Vinegar, Salt, Xanthan gum, Locust bean gum, Guar gum), Water, Spinach, Mozzarella cheese (pasteurized whole milk, Cheese cultures, Salt, Enzymes), Romano cheese (pasteurized cow's and sheep's milk, Rennet, Salt, Cheese cultures, Enzymes), Garlic puree (garlic, Citric acid), Bread crumbs (wheat flour), Dried whole eggs, Salt, Garlic powder, Spices, Flavoring (sunflower oil, Natural flavors). Pasta: enriched durum flour (wheat flour, Niacin, Reduced iron, Thiamine mononitrate, Riboflavin, Folic acid), Water, Dried whole eggs, Turmeric.

Brand
Rosina
Made by
Rosina Food Products, Inc.
Label serving
10 ravioli
Barcode (GTIN/UPC)
041646483765
Category
Pasta by Shape & Type
Label updated
2021-01-21

How it compares

Against other records in Pasta by Shape & Type, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Carbohydrates

    Lower than 97%

    Same value as 0 of 6,365 other records.

    leastmost
  • Fiber

    Lower than 97%

    Same value as 41 of 6,360 other records.

    leastmost
  • Calories

    Lower than 96%

    Same value as 15 of 6,379 other records.

    leastmost
  • Calcium

    Higher than 91%

    Same value as 15 of 6,019 other records.

    leastmost
  • Potassium

    Lower than 89%

    Same value as 1 of 3,443 other records.

    leastmost
  • Protein

    Lower than 86%

    Same value as 1 of 6,368 other records.

    leastmost

Questions

How many calories are in rosina spinach & cheese a blend of spinach, ricotta, mozzarella and romano cheeses ravioli, spinach & cheese?
10 ravioli (146 g): 239 calories; protein: 12 g, carbohydrates: 35 g, fat: 6 g.
How much protein is in rosina spinach & cheese a blend of spinach, ricotta, mozzarella and romano cheeses ravioli, spinach & cheese?
8.2 g per 100 g. Its estimated share of calories is 20%, using 4 kcal per gram of protein.
How many net carbs are in rosina spinach & cheese a blend of spinach, ricotta, mozzarella and romano cheeses ravioli, spinach & cheese?
23.3 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 14 reported nutrients, per 100 g+
Energy164 kcal
Protein8.2 g
Total lipid (fat)4.1 g
Carbohydrate, by difference24 g
Fiber, total dietary0.7 g
Total Sugars1.4 g
Calcium, Ca130 mg
Iron, Fe1.1 mg
Potassium, K103 mg
Sodium, Na192 mg
Vitamin D (D2 + D3), International Units3 iu
Fatty acids, total saturated2.7 g
Fatty acids, total trans0 g
Cholesterol31 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2463480, published 2023-02-16. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.