Reggano marinara, Meatballs and spaghetti
USDA name: Marinara, Meatballs and spaghetti
Brandedby Reggano
200 calories in 2 onz (56 g). Per 100 g, protein: 12.5 g, carbohydrates: 73.2 g, fat: 1.8 g.
Reggano marinara, Meatballs and spaghetti, 2 onz (56 g)
200 calories
- Protein
- 7 g
- Carbs
- 41 g
- Fat
- 1 g
- Fiber
- 2 g
- Sugars
- 0 g
Nutrition Facts
Calories200
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
vitamins
% of the Daily Value in this serving
- Thiamin (B1)47% 0.56 mg
- Niacin (B3)19% 3 mg
- Riboflavin (B2)15% 0.2 mg
minerals
% of the Daily Value in this serving
- Iron11% 2 mg
- Potassium2% 112 mg
Little or none: Calcium, Sodium.
Ingredients
Semolina (wheat), Durum flour (wheat), Niacin, Ferrous sulfate (iron), Thiamin mononitrate, Riboflavin, Folic acid.
- Made by
- Reggano
- Label serving
- 2 onz
- Barcode (GTIN/UPC)
- 4099100002898
- Category
- Pasta by Shape & Type
- Label updated
- 2019-05-15
How it compares
Against other records in Pasta by Shape & Type, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Sugars
Lower than 85%
Same value as 954 of 6,298 other records.
leastmostIron
Higher than 85%
Same value as 437 of 6,231 other records.
leastmostCalcium
Lower than 56%
Same value as 2,639 of 6,019 other records.
leastmostPotassium
Higher than 50%
Same value as 68 of 3,443 other records.
leastmostCarbohydrates
Higher than 43%
Same value as 1,380 of 6,365 other records.
leastmostSodium
Lower than 41%
Same value as 3,650 of 6,143 other records.
leastmost
Questions
- How many calories are in reggano marinara, meatballs and spaghetti?
- 2 onz (56 g): 200 calories; protein: 7 g, carbohydrates: 41 g, fat: 1 g.
- How much protein is in reggano marinara, meatballs and spaghetti?
- 12.5 g per 100 g. Its estimated share of calories is 14%, using 4 kcal per gram of protein.
- How many net carbs are in reggano marinara, meatballs and spaghetti?
- 69.6 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
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All 20 reported nutrients, per 100 g+
| Energy | 357 kcal |
| Protein | 12.5 g |
| Total lipid (fat) | 1.8 g |
| Carbohydrate, by difference | 73.2 g |
| Fiber, total dietary | 3.6 g |
| Total Sugars | 0 g |
| Calcium, Ca | 0 mg |
| Iron, Fe | 3.6 mg |
| Potassium, K | 200 mg |
| Sodium, Na | 0 mg |
| Thiamin | 1 mg |
| Riboflavin | 0.36 mg |
| Niacin | 5.4 mg |
| Folic acid | 205 µg |
| Vitamin D (D2 + D3), International Units | 0 iu |
| Fatty acids, total saturated | 0 g |
| Fatty acids, total monounsaturated | 0 g |
| Fatty acids, total polyunsaturated | 0 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 0 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 725414, published 2019-12-06. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.