Real foods egg salad croissant

USDA name: Egg salad croissant

Brandedby Taylor Fresh Foods, Inc.

550 calories in 1 sandwich (198 g). Per 100 g, protein: 8.6 g, carbohydrates: 18.2 g, fat: 17.7 g.

Serving
1
= 198 g
550KCAL

Real foods egg salad croissant, 1 sandwich (198 g)

550 calories

Protein
17 g
Carbs
36 g
Fat
35 g
Fiber
0.99 g
Sugars
8 g

Nutrition Facts

Serving size1 sandwich (198 g)
Amount per serving
Calories550
% Daily Value*
Total Fat 35 g45%
Saturated Fat 13 g65%
Trans Fat 0 g
Cholesterol 400 mg133%
Sodium 630 mg27%
Total Carbohydrate 36 g13%
Dietary Fiber 0.99 g4%
Total Sugars 8 g
Protein 17 g
Calcium 59.4 mg5%
Iron 2.7 mg15%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

  • Vitamin C3% 2.4 mg

minerals

% of the Daily Value in this serving

  • Sodium27% 630 mg
  • Iron15% 2.7 mg
  • Calcium5% 59.4 mg

Ingredients

Egg salad (hard cooked eggs [hard cooked eggs, Water, Citric acid, Sodium benzoate as a preservative], Mayonnaise [soybean or canola oil, Whole eggs, Vinegar, Water, High fructose corn syrup, Salt, Egg yolk, Lemon juice concentrate, Calcium disodium edta to protect flavor, Paprika, Spice], Mustard [distilled white vinegar, Water, Mustard seed, Mustard bran, Salt, Turmeric, Paprika], Sea salt, Black pepper), Crolesant (enriched unbleached wheat flower [wheat flower, Ascorbic acid (added as a dough conditioner), Niacin, Reduced iron, Thiamin mononitrate, Riboflavin, Folic acid], Water, Butter [sweet cream], Milk sugar, Dough conditioner [wheat flower, Mono and diglycerides, Corn syrup solids, Guar and/or cellulose gum, Soybean oil, Enzymes, Ascorbic acid], Salt, Yeast [yeast, Sorbitan monostearate, Ascorbic acid]), Lettuce

Brand
Real foods
Made by
Taylor Fresh Foods, Inc.
Label serving
1 sandwich
Barcode (GTIN/UPC)
030223011859
Category
Prepared Subs & Sandwiches
Label updated
2017-07-14

How it compares

Against other records in Prepared Subs & Sandwiches, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Total fat

    Higher than 93%

    Same value as 1 of 1,059 other records.

    leastmost

  • Sodium

    Lower than 92%

    Same value as 1 of 1,052 other records.

    leastmost

  • Protein

    Lower than 91%

    Same value as 1 of 1,052 other records.

    leastmost

  • Calories

    Higher than 86%

    Same value as 6 of 1,061 other records.

    leastmost

  • Fiber

    Lower than 85%

    Same value as 55 of 1,041 other records.

    leastmost

  • Calcium

    Lower than 82%

    Same value as 8 of 1,030 other records.

    leastmost

Questions

How many calories are in real foods egg salad croissant?
1 sandwich (198 g): 550 calories; protein: 17 g, carbohydrates: 36 g, fat: 35 g.
How much protein is in real foods egg salad croissant?
8.6 g per 100 g. Its estimated share of calories is 12%, using 4 kcal per gram of protein.
How many net carbs are in real foods egg salad croissant?
17.7 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 14 reported nutrients, per 100 g+
Energy278 kcal
Protein8.6 g
Total lipid (fat)17.7 g
Carbohydrate, by difference18.2 g
Fiber, total dietary0.5 g
Total Sugars4 g
Calcium, Ca30 mg
Iron, Fe1.4 mg
Sodium, Na318 mg
Vitamin C, total ascorbic acid1.2 mg
Vitamin A, IU505 iu
Fatty acids, total saturated6.6 g
Fatty acids, total trans0 g
Cholesterol202 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2090128, published 2021-10-28. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.