Papa john's salads & produce egg salad croissant
USDA name: Egg salad croissant
Brandedby Papa John's Salads & Produce
350 calories in 1 sandwich (184 g). Per 100 g, protein: 6.5 g, carbohydrates: 15.8 g, fat: 10.9 g.
Papa john's salads & produce egg salad croissant, 1 sandwich (184 g)
350 calories
- Protein
- 12 g
- Carbs
- 29 g
- Fat
- 20 g
- Fiber
- 0.92 g
- Sugars
- 4 g
Nutrition Facts
Calories350
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
vitamins
% of the Daily Value in this serving
- Vitamin C5% 4.8 mg
minerals
% of the Daily Value in this serving
- Sodium28% 650 mg
- Iron15% 2.7 mg
- Calcium12% 151 mg
Ingredients
Egg salad (hard cooked eggs (whole eggs, Water, Citric acid, Sodium benzoate), Mayonnaise (vegetable oil [soybean, Canola], Water, Distilled vinegar, Egg yolk, Sugar, Salt, Spice, Calcium disodium edta to protect flavor), Celery, Sweet pickle relish (cucumbers, High fructose corn syrup, Corn syrup, Cauliflower, Vinegar, Water, Salt, Xanthan gum, Spices, Red pepper, Calcium chloride, Potassium sorbate (preservative), Alum, Turmeric, Natural flavors, Polysorbate 80), Red pepper (bell peppers, Water, Citric acid), Salt, Prepared yellow mustard (water, Distilled vinegar, No. 1 mustard seed, Salt, Turmeric, Oleoresin paprika & spices), Black pepper), Croissant (enriched wheat flour (unbleached wheat flour, Malted barley flour, Niacin, Reduced iron, Thiamine mononitrate, Riboflavin, Folic acid), Water, Margarine (partially hydrogenated soybean and cottonseed oils, Water, Sugar, Soybean lecithin (soy), Mono and diglycerides, Artificial flavor, Beta carotene [color], Vitamin a palmitate added), Sugar, Contains 2% or less of: salt, Non fat dry milk powder (non fat dry milk, Whey), Yeast and baking powder (sodium acid pyrophosphate, Sodium bicarbonate, Corn starch, Monocalcium phosphate), For leavening, Dough conditioner (datem, Calcium sulfate, Soybean oil, Enzyme, Ascorbic acid, L-cysteine), Vital wheat gluten, Natural butter powder (natural flavor, Dextrose, Maltodextrin, Propylene glycol), Eggs, Calcium propionate, Potassium sorbate and citric acid (preservatives)), Green leaf lettuce.
- Brand
- Papa john's salads & produce
- Made by
- Papa John's Salads & Produce
- Label serving
- 1 sandwich
- Barcode (GTIN/UPC)
- 782796021871
- Category
- Prepared Subs & Sandwiches
- Label updated
- 2018-10-05
How it compares
Against other records in Prepared Subs & Sandwiches, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Protein
Lower than 97%
Same value as 0 of 1,052 other records.
leastmostCarbohydrates
Lower than 89%
Same value as 2 of 1,047 other records.
leastmostSodium
Lower than 87%
Same value as 1 of 1,052 other records.
leastmostFiber
Lower than 85%
Same value as 55 of 1,041 other records.
leastmostCalories
Lower than 78%
Same value as 6 of 1,061 other records.
leastmostVitamin C
Higher than 71%
Same value as 10 of 654 other records.
leastmost
Questions
- How many calories are in papa john's salads & produce egg salad croissant?
- 1 sandwich (184 g): 350 calories; protein: 12 g, carbohydrates: 29 g, fat: 20 g.
- How much protein is in papa john's salads & produce egg salad croissant?
- 6.5 g per 100 g. Its estimated share of calories is 14%, using 4 kcal per gram of protein.
- How many net carbs are in papa john's salads & produce egg salad croissant?
- 15.3 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
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- Taylor farms egg salad croissant sandwich, Egg salad
- Taylor Fresh Foods, Inc. egg salad croissant, Egg salad
- Taylor Fresh Foods, Inc. egg salad croissant, Egg
- Gretchen's shoebox express egg salad croissant
All 14 reported nutrients, per 100 g+
| Energy | 190 kcal |
| Protein | 6.5 g |
| Total lipid (fat) | 10.9 g |
| Carbohydrate, by difference | 15.8 g |
| Fiber, total dietary | 0.5 g |
| Total Sugars | 2.2 g |
| Calcium, Ca | 82 mg |
| Iron, Fe | 1.5 mg |
| Sodium, Na | 353 mg |
| Vitamin C, total ascorbic acid | 2.6 mg |
| Vitamin A, IU | 1,359 iu |
| Fatty acids, total saturated | 1.6 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 122 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2068055, published 2021-10-28. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.