Ready-to-eat multigrain with fruit baby cereal

USDA name: Baby Toddler cereal, multigrain with fruit, ready-to-eat

13 calories in 1 tablespoon (15 g). 1.5 g protein, 19.2 g carbs and 0.68 g fat per 100 g.

Serving
1
= 15 g
13KCAL

Ready-to-eat multigrain with fruit baby cereal, 1 tablespoon

13 calories

Protein
0.22 g
Carbs
2.9 g
Fat
0.1 g
Fiber
0.18 g
Sugars
1.2 g

Nutrition Facts

Serving size1 tablespoon (15 g)
Amount per serving
Calories13
% Daily Value*
Total Fat 0.1 g0%
Saturated Fat 0.019 g0%
Cholesterol 0 mg0%
Sodium 0.3 mg0%
Total Carbohydrate 2.9 g1%
Dietary Fiber 0.18 g1%
Total Sugars 1.2 g
Protein 0.22 g
Vitamin D 0 mcg0%
Calcium 3.9 mg0%
Iron 0.17 mg1%
Potassium 13.7 mg0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

vitamins

% of the Daily Value in this serving

  • Vitamin C2% 1.4 mg
  • Thiamin (B1)1% 0.01 mg
  • Vitamin B61% 0.012 mg
  • Riboflavin (B2)1% 0.009 mg
  • Niacin (B3)1% 0.1 mg

Little or none: Folate, Vitamin E, Vitamin B12, Choline, Vitamin K, Vitamin A, Vitamin D.

minerals

% of the Daily Value in this serving

  • Iron1% 0.17 mg
  • Copper1% 0.007 mg
  • Selenium1% 0.43 µg
  • Zinc1% 0.085 mg
  • Magnesium1% 2.4 mg

Little or none: Phosphorus, Calcium, Potassium, Sodium.

How it compares

Against the 14 foods in Baby food: cereals, per 100 g.

  • Sodium

    Lower than 100%

    leastmost

  • Iron

    Lower than 100%

    leastmost

  • Calcium

    Lower than 93%

    leastmost

  • Protein

    Lower than 86%

    leastmost

  • Total fat

    Lower than 86%

    leastmost

  • Fiber

    Lower than 79%

    leastmost

Questions

How many calories are in ready-to-eat multigrain with fruit baby cereal?
1 tablespoon (15 g) has 13 calories, 0.22 g of protein, 2.9 g of carbohydrates and 0.1 g of fat.
How much protein is in ready-to-eat multigrain with fruit baby cereal?
1.5 g per 100 g, which is 7% of its calories.
How many net carbs are in ready-to-eat multigrain with fruit baby cereal?
18 g per 100 g: 19.2 g of carbohydrates minus 1.2 g of fiber.

Similar foods

All 65 nutrients, per 100 g+
Water78.2 g
Energy88 kcal
Protein1.5 g
Total lipid (fat)0.68 g
Carbohydrate, by difference19.2 g
Fiber, total dietary1.2 g
Total Sugars8.2 g
Calcium, Ca26 mg
Iron, Fe1.1 mg
Magnesium, Mg16 mg
Phosphorus, P41 mg
Potassium, K91 mg
Sodium, Na2 mg
Zinc, Zn0.57 mg
Copper, Cu0.05 mg
Selenium, Se2.9 µg
Vitamin C, total ascorbic acid9.6 mg
Thiamin0.066 mg
Riboflavin0.059 mg
Niacin0.67 mg
Vitamin B-60.079 mg
Folate, total10 µg
Folic acid4 µg
Folate, food7 µg
Folate, DFE13 µg
Choline, total4.4 mg
Vitamin B-120.02 µg
Vitamin B-12, added0.02 µg
Vitamin A, RAE1 µg
Retinol0 µg
Carotene, beta12 µg
Carotene, alpha0 µg
Cryptoxanthin, beta3 µg
Lycopene0 µg
Lutein + zeaxanthin21 µg
Vitamin E (alpha-tocopherol)0.28 mg
Vitamin E, added0.14 mg
Vitamin D (D2 + D3)0 µg
Vitamin K (phylloquinone)0.7 µg
Fatty acids, total saturated0.12 g
SFA 4:00 g
SFA 6:00 g
SFA 8:00 g
SFA 10:00 g
SFA 12:00.001 g
SFA 14:00.001 g
SFA 16:00.1 g
SFA 18:00.009 g
Fatty acids, total monounsaturated0.17 g
MUFA 16:10.002 g
MUFA 18:10.17 g
MUFA 20:10 g
MUFA 22:10 g
Fatty acids, total polyunsaturated0.23 g
PUFA 18:20.21 g
PUFA 18:30.019 g
PUFA 18:40 g
PUFA 20:40 g
PUFA 20:5 n-3 (EPA)0 g
PUFA 22:5 n-3 (DPA)0 g
PUFA 22:6 n-3 (DHA)0 g
Cholesterol0 mg
Alcohol, ethyl0 g
Caffeine0 mg
Theobromine0 mg

Source: USDA Survey foods (FNDDS): foods as Americans report eating them, from What We Eat in America. FDC ID 2708502, published 2024-10-31. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.