Dry rice with fruit baby cereal
USDA name: Baby Toddler cereal, rice with fruit, dry
15 calories in 1 tablespoon (3.8 g). Per 100 g, protein: 6.5 g, carbohydrates: 83.4 g, fat: 2.2 g.
Dry rice with fruit baby cereal, 1 tablespoon
15 calories
- Protein
- 0.25 g
- Carbs
- 3.2 g
- Fat
- 0.082 g
- Fiber
- 0.065 g
- Sugars
- 0.26 g
Nutrition Facts
Calories15
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
vitamins
% of the Daily Value in this serving
- Niacin (B3)5% 0.84 mg
- Riboflavin (B2)4% 0.053 mg
- Thiamin (B1)4% 0.043 mg
- Folate4% 14.3 µg
- Vitamin C2% 2.1 mg
- Vitamin B62% 0.033 mg
- Vitamin D2% 0.31 µg
- Vitamin E1% 0.18 mg
- Vitamin B121% 0.029 µg
Little or none: Choline, Vitamin K, Vitamin A.
minerals
% of the Daily Value in this serving
- Iron11% 1.9 mg
- Zinc4% 0.4 mg
- Calcium2% 31.1 mg
- Copper1% 0.009 mg
- Phosphorus1% 10 mg
Little or none: Magnesium, Selenium, Potassium, Sodium.
How it compares
Against other records in Baby food: cereals, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Carbohydrates
Higher than 100%
Same value as 0 of 13 other records.
leastmostIron
Higher than 77%
Same value as 0 of 13 other records.
leastmostCalcium
Higher than 77%
Same value as 0 of 13 other records.
leastmostSugars
Lower than 69%
Same value as 0 of 13 other records.
leastmostSodium
Higher than 69%
Same value as 0 of 13 other records.
leastmostCalories
Higher than 62%
Same value as 0 of 13 other records.
leastmost
Questions
- How many calories are in dry rice with fruit baby cereal?
- 1 tablespoon (3.8 g): 15 calories; protein: 0.25 g, carbohydrates: 3.2 g, fat: 0.082 g.
- How much protein is in dry rice with fruit baby cereal?
- 6.5 g per 100 g. Its estimated share of calories is 7%, using 4 kcal per gram of protein.
- How many net carbs are in dry rice with fruit baby cereal?
- 81.7 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 65 reported nutrients, per 100 g+
| Water | 5 g |
| Energy | 388 kcal |
| Protein | 6.5 g |
| Total lipid (fat) | 2.2 g |
| Carbohydrate, by difference | 83.4 g |
| Fiber, total dietary | 1.7 g |
| Total Sugars | 7 g |
| Calcium, Ca | 818 mg |
| Iron, Fe | 50.4 mg |
| Magnesium, Mg | 41 mg |
| Phosphorus, P | 263 mg |
| Potassium, K | 342 mg |
| Sodium, Na | 31 mg |
| Zinc, Zn | 10.4 mg |
| Copper, Cu | 0.24 mg |
| Selenium, Se | 4.9 µg |
| Vitamin C, total ascorbic acid | 55.7 mg |
| Thiamin | 1.1 mg |
| Riboflavin | 1.4 mg |
| Niacin | 22 mg |
| Vitamin B-6 | 0.86 mg |
| Folate, total | 235 µg |
| Folic acid | 201 µg |
| Folate, food | 34 µg |
| Folate, DFE | 377 µg |
| Choline, total | 18.1 mg |
| Vitamin B-12 | 0.76 µg |
| Vitamin B-12, added | 0.76 µg |
| Vitamin A, RAE | 1 µg |
| Retinol | 0 µg |
| Carotene, beta | 5 µg |
| Carotene, alpha | 5 µg |
| Cryptoxanthin, beta | 0 µg |
| Lycopene | 0 µg |
| Lutein + zeaxanthin | 4 µg |
| Vitamin E (alpha-tocopherol) | 4.8 mg |
| Vitamin E, added | 4.7 mg |
| Vitamin D (D2 + D3) | 8.1 µg |
| Vitamin K (phylloquinone) | 0.6 µg |
| Fatty acids, total saturated | 0.26 g |
| SFA 4:0 | 0 g |
| SFA 6:0 | 0 g |
| SFA 8:0 | 0 g |
| SFA 10:0 | 0 g |
| SFA 12:0 | 0 g |
| SFA 14:0 | 0.009 g |
| SFA 16:0 | 0.19 g |
| SFA 18:0 | 0.032 g |
| Fatty acids, total monounsaturated | 0.41 g |
| MUFA 16:1 | 0.003 g |
| MUFA 18:1 | 0.2 g |
| MUFA 20:1 | 0.002 g |
| MUFA 22:1 | 0 g |
| Fatty acids, total polyunsaturated | 0.76 g |
| PUFA 18:2 | 0.35 g |
| PUFA 18:3 | 0.034 g |
| PUFA 18:4 | 0 g |
| PUFA 20:4 | 0 g |
| PUFA 20:5 n-3 (EPA) | 0 g |
| PUFA 22:5 n-3 (DPA) | 0 g |
| PUFA 22:6 n-3 (DHA) | 0 g |
| Cholesterol | 0 mg |
| Alcohol, ethyl | 0 g |
| Caffeine | 0 mg |
| Theobromine | 0 mg |
Source: USDA Survey foods (FNDDS): foods as Americans report eating them, from What We Eat in America. FDC ID 2708494, published 2024-10-31. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.