Raley's almond flour
USDA name: Almond flour
Brandedby Raley's
80 calories in 2 tbsp (14 g). Per 100 g, protein: 21.4 g, carbohydrates: 21.4 g, fat: 50 g.
Raley's almond flour, 2 tbsp (14 g)
80 calories
- Protein
- 3 g
- Carbs
- 3 g
- Fat
- 7 g
- Fiber
- 2 g
- Sugars
- 1.0 g
Nutrition Facts
Calories80
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
minerals
% of the Daily Value in this serving
- Magnesium9% 37.9 mg
- Calcium3% 37.9 mg
- Iron3% 0.5 mg
- Potassium2% 103 mg
Little or none: Sodium.
Ingredients
Ingredient: blanched almonds.
- Made by
- Raley's
- Label serving
- 2 tbsp
- Barcode (GTIN/UPC)
- 0-46567-04090-5
- Category
- Flours & Corn Meal
- Label updated
- 2020-05-18
How it compares
Against other records in Flours & Corn Meal, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Total fat
Higher than 96%
Same value as 18 of 1,312 other records.
leastmostCarbohydrates
Lower than 96%
Same value as 14 of 1,316 other records.
leastmostCalories
Higher than 96%
Same value as 15 of 1,321 other records.
leastmostCalcium
Higher than 95%
Same value as 5 of 1,155 other records.
leastmostProtein
Higher than 94%
Same value as 21 of 1,315 other records.
leastmostSugars
Higher than 90%
Same value as 17 of 1,172 other records.
leastmost
Questions
- How many calories are in raley's almond flour?
- 2 tbsp (14 g): 80 calories; protein: 3 g, carbohydrates: 3 g, fat: 7 g.
- How much protein is in raley's almond flour?
- 21.4 g per 100 g. Its estimated share of calories is 15%, using 4 kcal per gram of protein.
- How many net carbs are in raley's almond flour?
- 7.1 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 16 reported nutrients, per 100 g+
| Energy | 571 kcal |
| Protein | 21.4 g |
| Total lipid (fat) | 50 g |
| Carbohydrate, by difference | 21.4 g |
| Fiber, total dietary | 14.3 g |
| Total Sugars | 7.1 g |
| Calcium, Ca | 271 mg |
| Iron, Fe | 3.6 mg |
| Magnesium, Mg | 271 mg |
| Potassium, K | 736 mg |
| Sodium, Na | 0 mg |
| Vitamin E | 26 mg_ate |
| Vitamin D (D2 + D3), International Units | 0 iu |
| Fatty acids, total saturated | 3.6 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 0 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 1045455, published 2020-06-26. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.