How many calories are in racine danish kringles kringle, cranberry?

1.75 oz (50 g): 150 calories; protein: 2 g, carbohydrates: 21 g, fat: 7 g.

How much protein is in racine danish kringles kringle, cranberry?

4 g per 100 g. Its estimated share of calories is 5%, using 4 kcal per gram of protein.

How many net carbs are in racine danish kringles kringle, cranberry?

40 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Racine danish kringles kringle, Cranberry

USDA name: Kringle, Cranberry

Brandedby Rdk Corp.

150 calories in 1.75 oz (50 g). Per 100 g, protein: 4 g, carbohydrates: 42 g, fat: 14 g.

Among the other records in Cakes, Cupcakes, Snack Cakes, per 100 g: less calories than 87%, and less iron than 80%.

Compare with another food →

Serving

= 50 g

Where the calories come from

Racine danish kringles kringle, Cranberry, 1.75 oz (50 g)

150 calories

Protein2 g5% of calories
Carbs21 g54% of calories
incl. 1 g fiber · 12 g sugars
Fat7 g41% of calories

Nutrition Facts

Serving size1.75 oz (50 g)

Amount per serving
Calories150

% Daily Value*

Total Fat 7 g9%

Saturated Fat 3 g15%

Trans Fat 0 g

Cholesterol 5 mg2%

Sodium 120 mg5%

Total Carbohydrate 21 g8%

Dietary Fiber 1 g4%

Total Sugars 12 g

Protein 2 g

Calcium 20 mg2%

Iron 0.36 mg2%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

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minerals

% of the Daily Value in this serving

Sodium5% 120 mg
Iron2% 0.36 mg
Calcium2% 20 mg

Ingredients

Wheat flour, Cranberries, Margarine (interesterified soybean oil, Water, Salt, Mono- and diglycerides, Colored with annatto/turmeric. Calcium disodium edta added as a preservative. Artificial butter flavor. Vitamin a palmitate added.), Sugar, High fructose corn syrup, Brown sugar (sugar, Molasses, Cane syrup), Eggs, Contains 2% or less of the following: water, Corn syrup, Modified food starch, Vegetable gums, Soy protein, Soy lecithin, Yeast, Dextrose, Salt, Citric acid, Soy flour, Canola oil, Red 40, Natural & artificial flavors, Potassium sorbate preservative, Sodium benzoate preservative, Tocopherols preservative, Calcium carbonate, Partially hydrogenated soybean & cottonseed oils, Maltodextrin, Agar-agar, Calcium propionate preservative, Xanthan and guar gums, Corn starch, Cinnamon, Malted barley, Color added.

Brand: Racine danish kringles
Made by: Rdk Corp.
Label serving: 1.75 oz
Barcode (GTIN/UPC): 045251003264
Category: Cakes, Cupcakes, Snack Cakes
Label updated: 2020-12-10

How it compares

Against other records in Cakes, Cupcakes, Snack Cakes, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

Calories
Lower than 87%
Same value as 33 of 9,102 other records.
leastmost
Iron
Lower than 80%
Same value as 26 of 8,986 other records.
leastmost
Carbohydrates
Lower than 80%
Same value as 12 of 9,045 other records.
leastmost
Sugars
Lower than 76%
Same value as 34 of 9,065 other records.
leastmost
Fiber
Higher than 75%
Same value as 340 of 9,045 other records.
leastmost
Total fat
Lower than 75%
Same value as 59 of 9,094 other records.
leastmost

Questions

How many calories are in racine danish kringles kringle, cranberry?: 1.75 oz (50 g): 150 calories; protein: 2 g, carbohydrates: 21 g, fat: 7 g.
How much protein is in racine danish kringles kringle, cranberry?: 4 g per 100 g. Its estimated share of calories is 5%, using 4 kcal per gram of protein.
How many net carbs are in racine danish kringles kringle, cranberry?: 40 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 14 reported nutrients, per 100 g+

Energy	300 kcal
Protein	4 g
Total lipid (fat)	14 g
Carbohydrate, by difference	42 g
Fiber, total dietary	2 g
Total Sugars	24 g
Calcium, Ca	40 mg
Iron, Fe	0.72 mg
Sodium, Na	240 mg
Vitamin C, total ascorbic acid	0 mg
Vitamin A, IU	400 iu
Fatty acids, total saturated	6 g
Fatty acids, total trans	0 g
Cholesterol	10 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2062849, published 2021-10-28. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.