Racine danish kringies danish, Walnut

USDA name: Danish, Walnut

Brandedby Rdk Corp.

200 calories in 1.75 oz (50 g). Per 100 g, protein: 4 g, carbohydrates: 46 g, fat: 22 g.

Among the other records in Cakes, Cupcakes, Snack Cakes, per 100 g: more total fat than 79%, and more fiber than 75%.

Compare with another food →

Serving
1
= 50 g
200KCAL
Where the calories come from

Racine danish kringies danish, Walnut, 1.75 oz (50 g)

200 calories

  • Protein2 g4% of calories
  • Carbs23 g46% of calories

    incl. 1 g fiber · 13 g sugars

  • Fat11 g50% of calories

Nutrition Facts

Serving size1.75 oz (50 g)
Amount per serving
Calories200
% Daily Value*
Total Fat 11 g14%
Saturated Fat 4.5 g23%
Trans Fat 0 g
Cholesterol 5 mg2%
Sodium 135 mg6%
Total Carbohydrate 23 g8%
Dietary Fiber 1 g4%
Total Sugars 13 g
Protein 2 g
Calcium 20 mg2%
Iron 0.72 mg4%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

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minerals

% of the Daily Value in this serving

  • Sodium6% 135 mg
  • Iron4% 0.72 mg
  • Calcium2% 20 mg

Ingredients

Wheat flour, Margarine (interesterified soybean oil, Water, Salt, Mono- and diglycerides, Colored with annatto/turmeric, Calcium disodium edta preservative, Artificial butter flavor, Vitamin a palmitate added.), Brown sugar (sugar, Molasses, Cane syrup), Sugar, Walnuts, 2% or less of the following: water, Corn syrup, Eggs, Yeast, Soy lecithin, Soy protein, Salt, Dextrose, Calcium carbonate, Maltodextrin, Cinnamon, Agar-agar, Tocopherols preservative, Calcium propionate, Natural & artificial flavors, Malted barley, Corn starch, Color added.

Brand
Racine danish kringies
Made by
Rdk Corp.
Label serving
1.75 oz
Barcode (GTIN/UPC)
045251026140
Category
Cakes, Cupcakes, Snack Cakes
Label updated
2017-07-14

How it compares

Against other records in Cakes, Cupcakes, Snack Cakes, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Total fat

    Higher than 79%

    Same value as 36 of 9,094 other records.

    leastmost

  • Fiber

    Higher than 75%

    Same value as 340 of 9,045 other records.

    leastmost

  • Carbohydrates

    Lower than 72%

    Same value as 22 of 9,045 other records.

    leastmost

  • Sugars

    Lower than 69%

    Same value as 22 of 9,065 other records.

    leastmost

  • Calcium

    Higher than 61%

    Same value as 175 of 8,973 other records.

    leastmost

  • Sodium

    Lower than 59%

    Same value as 35 of 9,078 other records.

    leastmost

Questions

How many calories are in racine danish kringies danish, walnut?
1.75 oz (50 g): 200 calories; protein: 2 g, carbohydrates: 23 g, fat: 11 g.
How much protein is in racine danish kringies danish, walnut?
4 g per 100 g. Its estimated share of calories is 4%, using 4 kcal per gram of protein.
How many net carbs are in racine danish kringies danish, walnut?
44 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 14 reported nutrients, per 100 g+
Energy400 kcal
Protein4 g
Total lipid (fat)22 g
Carbohydrate, by difference46 g
Fiber, total dietary2 g
Total Sugars26 g
Calcium, Ca40 mg
Iron, Fe1.4 mg
Sodium, Na270 mg
Vitamin C, total ascorbic acid0 mg
Vitamin A, IU600 iu
Fatty acids, total saturated9 g
Fatty acids, total trans0 g
Cholesterol10 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 1890916, published 2021-07-29. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.