Publix cheesy breadsticks, Cheesy

USDA name: Cheesy breadsticks, Cheesy

Brandedby Publix Super Markets, Inc.

170 calories in 2 breadsticks (59 g). Per 100 g, protein: 11.9 g, carbohydrates: 35.6 g, fat: 11.9 g.

Serving
1
= 59 g
170KCAL

Publix cheesy breadsticks, Cheesy, 2 breadsticks (59 g)

170 calories

Protein
7 g
Carbs
21 g
Fat
7 g
Fiber
1 g
Sugars
1.0 g

Nutrition Facts

Serving size2 breadsticks (59 g)
Amount per serving
Calories
170
% Daily Value*
Total Fat 7 g9%
Saturated Fat 2.5 g13%
Trans Fat 0 g
Cholesterol 10 mg3%
Sodium 330 mg14%
Total Carbohydrate 21 g8%
Dietary Fiber 1 g4%
Total Sugars 1.0 g
Includes Added Sugars 1 g2%
Protein 7 g
Calcium 110 mg8%
Iron 1.0 mg6%
Potassium 60.2 mg1%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

minerals

% of the Daily Value in this serving

  • Sodium14% 330 mg
  • Calcium8% 110 mg
  • Iron6% 1.0 mg
  • Potassium1% 60.2 mg

Ingredients

Crust (bleached enriched flour [wheat flour, Niacin, Reduced iron, Thiamine mononitrate, Riboflavin, Enzyme, Folic acid], Water, Soybean oil, Pre-mix blend [glucono delta-lactone, Salt, Sodium bicarbonate, Dough conditioner blend {enriched wheat flour <wheat flour, Niacin, Reduced iron, Thiamine mononitrate, Riboflavin, Folic acid> yeast, Vital wheat gluten, L-cysteine hydrochloride, Soybean oil, Ascorbic acid, <vitamine c>, Enzymes} cellulose gum, Sodium propionate {preservative}, Soybean oil {processing aid}, Calcium silicate {processing aid}, High fructose corn syrup, Yeast), Cheese blend (shredded low moisture part-skim mozzarella cheese [cultured pasteurized part-skim milk, Salt, Enzymes], Parmesan and italian seasoning blend [parmesan cheese {pasteurized cow's milk, Cheese cultures, Salt, Enzymes, Powdered cellulose <anti-caking agent>, Calcium propionate <preservative>}, Salt, Dehydrated garlic, Dehydrated onion, Sugar, Spices, Dehydrated bell peppers, Paprika, Dehydrated parsley], Powdered cellulose [anti-caking agent]), Garlic flavored spread (soybean oil, Water, Salt, Hydrogenated soybean oil, Natural flavors, Vegetable mono-and diglycerides, Sunflower lecithin, Beta-carotene [color], Vitamin a palmitate added).

Brand
Publix
Made by
Publix Super Markets, Inc.
Label serving
2 breadsticks
Barcode (GTIN/UPC)
041415577626
Category
Breads & Buns
Label updated
2020-06-17

How it compares

Against other records in Breads & Buns, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Carbohydrates

    Lower than 97%

    Same value as 1 of 10,029 other records.

    leastmost
  • Calcium

    Higher than 92%

    Same value as 42 of 9,892 other records.

    leastmost
  • Total fat

    Higher than 91%

    Same value as 3 of 10,035 other records.

    leastmost
  • Protein

    Higher than 89%

    Same value as 1 of 10,028 other records.

    leastmost
  • Iron

    Lower than 83%

    Same value as 12 of 9,910 other records.

    leastmost
  • Fiber

    Lower than 83%

    Same value as 81 of 10,001 other records.

    leastmost

Questions

How many calories are in publix cheesy breadsticks, cheesy?
2 breadsticks (59 g): 170 calories; protein: 7 g, carbohydrates: 21 g, fat: 7 g.
How much protein is in publix cheesy breadsticks, cheesy?
11.9 g per 100 g. Its estimated share of calories is 16%, using 4 kcal per gram of protein.
How many net carbs are in publix cheesy breadsticks, cheesy?
33.9 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 15 reported nutrients, per 100 g+
Energy288 kcal
Protein11.9 g
Total lipid (fat)11.9 g
Carbohydrate, by difference35.6 g
Fiber, total dietary1.7 g
Total Sugars1.7 g
Sugars, added1.7 g
Calcium, Ca186 mg
Iron, Fe1.7 mg
Potassium, K102 mg
Sodium, Na559 mg
Vitamin D (D2 + D3), International Units0 iu
Fatty acids, total saturated4.2 g
Fatty acids, total trans0 g
Cholesterol17 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2165009, published 2021-10-28. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.