Pillsbury gluten free dough, Thin crust pizza

USDA name: Gluten free dough, Thin crust pizza

Brandedby General Mills, Inc.

170 calories in 0.17 crust (61 g). Per 100 g, protein: 6.6 g, carbohydrates: 49.2 g, fat: 6.6 g.

Among the other records in Crusts & Dough, per 100 g: more sodium than 99%, and less iron than 88%.

Compare with another food →

Serving
1
= 61 g
170KCAL
Where the calories come from

Pillsbury gluten free dough, Thin crust pizza, 0.17 crust (61 g)

170 calories

  • Protein4 g9% of calories
  • Carbs30 g70% of calories

    incl. 2 g fiber · 5 g sugars

  • Fat4 g21% of calories

Nutrition Facts

Serving size0.17 crust (61 g)
Amount per serving
Calories170
% Daily Value*
Total Fat 4 g5%
Saturated Fat 1 g5%
Trans Fat 0 g
Cholesterol 0 mg0%
Sodium 600 mg26%
Total Carbohydrate 30 g11%
Dietary Fiber 2 g7%
Total Sugars 5 g
Protein 4 g
Calcium 0 mg0%
Iron 0.36 mg2%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

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Barcode 018000437023 · We may earn a commission

Ingredients

Water, Modified tapioca starch, Whole sorghum flour, Whole millet flour, Rice flour, Fructose, Egg white, Brown sugar, Soybean oil, Salt. Contains 2% or less of: extra virgin olive oil, Hydrogenated soybean oil, Xanthan gum, Leavening (corn starch, Sodium aluminum phosphate, Baking soda), Natural flavor, Guar gum, Yeast.

Brand
Pillsbury
Made by
General Mills, Inc.
Label serving
0.17 crust
Barcode (GTIN/UPC)
018000437023
Category
Crusts & Dough
Label updated
2017-07-14

How it compares

Against other records in Crusts & Dough, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Sodium

    Higher than 99%

    Same value as 0 of 1,404 other records.

    leastmost

  • Iron

    Lower than 88%

    Same value as 1 of 1,376 other records.

    leastmost

  • Fiber

    Higher than 83%

    Same value as 14 of 1,378 other records.

    leastmost

  • Calories

    Lower than 83%

    Same value as 3 of 1,404 other records.

    leastmost

  • Total fat

    Lower than 80%

    Same value as 0 of 1,401 other records.

    leastmost

  • Protein

    Higher than 73%

    Same value as 0 of 1,400 other records.

    leastmost

Questions

How many calories are in pillsbury gluten free dough, thin crust pizza?
0.17 crust (61 g): 170 calories; protein: 4 g, carbohydrates: 30 g, fat: 4 g.
How much protein is in pillsbury gluten free dough, thin crust pizza?
6.6 g per 100 g. Its estimated share of calories is 9%, using 4 kcal per gram of protein.
How many net carbs are in pillsbury gluten free dough, thin crust pizza?
45.9 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 14 reported nutrients, per 100 g+
Energy279 kcal
Protein6.6 g
Total lipid (fat)6.6 g
Carbohydrate, by difference49.2 g
Fiber, total dietary3.3 g
Total Sugars8.2 g
Calcium, Ca0 mg
Iron, Fe0.59 mg
Sodium, Na984 mg
Vitamin C, total ascorbic acid0 mg
Vitamin A, IU0 iu
Fatty acids, total saturated1.6 g
Fatty acids, total trans0 g
Cholesterol0 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 1630831, published 2021-03-19. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.