Pepperidge farm oatmeal bread, Oatmeal

USDA name: Oatmeal bread, Oatmeal

Brandedby Pepperidge Farm, Inc.

130 calories in 2 Slices (50 g). Per 100 g, protein: 10 g, carbohydrates: 48 g, fat: 4 g.

Among the other records in Breads & Buns, per 100 g: less sodium than 87%, and more fiber than 73%.

Compare with another food →

Serving
1
= 50 g
130KCAL
Where the calories come from

Pepperidge farm oatmeal bread, Oatmeal, 2 Slices (50 g)

130 calories

  • Protein5 g15% of calories
  • Carbs24 g72% of calories

    incl. 2 g fiber · 3 g sugars

  • Fat2 g13% of calories

Nutrition Facts

Serving size2 Slices (50 g)
Amount per serving
Calories130
% Daily Value*
Total Fat 2 g3%
Saturated Fat 0.5 g3%
Trans Fat 0 g
Cholesterol 0 mg0%
Sodium 170 mg7%
Total Carbohydrate 24 g9%
Dietary Fiber 2 g7%
Total Sugars 3 g
Includes Added Sugars 3 g6%
Protein 5 g
Calcium 30 mg2%
Iron 1.3 mg7%
Potassium 60 mg1%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

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Barcode 014100071082 · We may earn a commission

minerals

% of the Daily Value in this serving

  • Sodium7% 170 mg
  • Iron7% 1.3 mg
  • Calcium2% 30 mg
  • Potassium1% 60 mg

Ingredients

Enriched wheat flour (flour, Niacin, Reduced iron, Thiamine mononitrate, Riboflavin, Folic acid), Water, Oats, Sugar, Yeast, Soybean oil, Contains 2% or less of: wheat gluten, Salt, Monoglycerides, Calcium propionate and sorbic acid to extend freshness, Whey*, Malted barley flour, Soy lecithin.

Brand
Pepperidge farm
Made by
Pepperidge Farm, Inc.
Label serving
2 Slices
Barcode (GTIN/UPC)
014100071082
Category
Breads & Buns
Label updated
2021-01-23

How it compares

Against other records in Breads & Buns, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Sodium

    Lower than 87%

    Same value as 28 of 9,997 other records.

    leastmost

  • Fiber

    Higher than 73%

    Same value as 128 of 9,963 other records.

    leastmost

  • Protein

    Higher than 68%

    Same value as 385 of 9,990 other records.

    leastmost

  • Total fat

    Higher than 64%

    Same value as 100 of 9,997 other records.

    leastmost

  • Carbohydrates

    Lower than 64%

    Same value as 99 of 9,991 other records.

    leastmost

  • Potassium

    Higher than 63%

    Same value as 40 of 5,633 other records.

    leastmost

Questions

How many calories are in pepperidge farm oatmeal bread, oatmeal?
2 Slices (50 g): 130 calories; protein: 5 g, carbohydrates: 24 g, fat: 2 g.
How much protein is in pepperidge farm oatmeal bread, oatmeal?
10 g per 100 g. Its estimated share of calories is 15%, using 4 kcal per gram of protein.
How many net carbs are in pepperidge farm oatmeal bread, oatmeal?
44 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 17 reported nutrients, per 100 g+
Energy260 kcal
Protein10 g
Total lipid (fat)4 g
Carbohydrate, by difference48 g
Fiber, total dietary4 g
Total Sugars6 g
Sugars, added6 g
Calcium, Ca60 mg
Iron, Fe2.6 mg
Potassium, K120 mg
Sodium, Na340 mg
Vitamin D (D2 + D3), International Units0 iu
Fatty acids, total saturated1 g
Fatty acids, total monounsaturated1 g
Fatty acids, total polyunsaturated2 g
Fatty acids, total trans0 g
Cholesterol0 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2110080, published 2021-10-28. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.