Peanut butter fudge, prepared from recipe
USDA name: Candies, fudge, peanut butter, prepared-from-recipe
62 calories in 1 piece (16 g). Per 100 g, protein: 3.8 g, carbohydrates: 77.8 g, fat: 6.6 g.
Peanut butter fudge, prepared from recipe, 1 piece
62 calories
- Protein
- 0.6 g
- Carbs
- 12.4 g
- Fat
- 1.1 g
- Fiber
- 0.11 g
- Sugars
- 11.7 g
Nutrition Facts
Calories62
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
vitamins
% of the Daily Value in this serving
- Niacin (B3)1% 0.23 mg
- Vitamin E1% 0.16 mg
- Riboflavin (B2)1% 0.013 mg
- Vitamin B121% 0.022 µg
- Pantothenic acid (B5)1% 0.037 mg
- Vitamin B61% 0.011 mg
Little or none: Folate, Thiamin (B1), Vitamin A, Vitamin K, Vitamin C.
minerals
% of the Daily Value in this serving
- Manganese1% 0.026 mg
- Copper1% 0.009 mg
- Phosphorus1% 10.9 mg
- Sodium1% 18.9 mg
- Magnesium1% 3.2 mg
- Zinc1% 0.077 mg
- Selenium1% 0.35 µg
- Calcium1% 6.7 mg
Little or none: Potassium, Iron.
How it compares
Against other records in Sweets, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Sugars
Higher than 89%
Same value as 0 of 302 other records.
leastmostCarbohydrates
Higher than 76%
Same value as 0 of 358 other records.
leastmostIron
Lower than 61%
Same value as 1 of 358 other records.
leastmostSodium
Higher than 61%
Same value as 0 of 358 other records.
leastmostProtein
Higher than 59%
Same value as 0 of 358 other records.
leastmostPotassium
Lower than 58%
Same value as 1 of 308 other records.
leastmost
Questions
- How many calories are in peanut butter fudge, prepared from recipe?
- 1 piece (16 g): 62 calories; protein: 0.6 g, carbohydrates: 12.4 g, fat: 1.1 g.
- How much protein is in peanut butter fudge, prepared from recipe?
- 3.8 g per 100 g. Its estimated share of calories is 4%, using 4 kcal per gram of protein.
- How many net carbs are in peanut butter fudge, prepared from recipe?
- 77 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 69 reported nutrients, per 100 g+
| Water | 10.9 g |
| Energy | 387 kcal |
| Energy | 1,620 kj |
| Protein | 3.8 g |
| Total lipid (fat) | 6.6 g |
| Ash | 0.71 g |
| Carbohydrate, by difference | 77.8 g |
| Fiber, total dietary | 0.7 g |
| Total Sugars | 73.4 g |
| Calcium, Ca | 42 mg |
| Iron, Fe | 0.22 mg |
| Magnesium, Mg | 20 mg |
| Phosphorus, P | 68 mg |
| Potassium, K | 119 mg |
| Sodium, Na | 118 mg |
| Zinc, Zn | 0.48 mg |
| Copper, Cu | 0.056 mg |
| Manganese, Mn | 0.16 mg |
| Selenium, Se | 2.2 µg |
| Vitamin C, total ascorbic acid | 0 mg |
| Thiamin | 0.022 mg |
| Riboflavin | 0.082 mg |
| Niacin | 1.4 mg |
| Pantothenic acid | 0.23 mg |
| Vitamin B-6 | 0.066 mg |
| Folate, total | 9 µg |
| Folic acid | 0 µg |
| Folate, food | 9 µg |
| Folate, DFE | 9 µg |
| Vitamin B-12 | 0.14 µg |
| Vitamin B-12, added | 0 µg |
| Vitamin A, RAE | 9 µg |
| Retinol | 9 µg |
| Vitamin A, IU | 32 iu |
| Vitamin E (alpha-tocopherol) | 1 mg |
| Vitamin E, added | 0 mg |
| Vitamin K (phylloquinone) | 0.1 µg |
| Fatty acids, total saturated | 1.7 g |
| SFA 4:0 | 0.023 g |
| SFA 6:0 | 0.023 g |
| SFA 8:0 | 0.023 g |
| SFA 10:0 | 0.023 g |
| SFA 12:0 | 0.038 g |
| SFA 13:0 | 0 g |
| SFA 14:0 | 0.12 g |
| SFA 15:0 | 0 g |
| SFA 16:0 | 0.9 g |
| SFA 17:0 | 0 g |
| SFA 18:0 | 0.31 g |
| SFA 20:0 | 0.068 g |
| SFA 22:0 | 0.15 g |
| SFA 24:0 | 0.049 g |
| Fatty acids, total monounsaturated | 2.9 g |
| MUFA 14:1 | 0 g |
| MUFA 16:1 | 0 g |
| MUFA 18:1 | 2.8 g |
| MUFA 20:1 | 0.062 g |
| MUFA 22:1 | 0 g |
| Fatty acids, total polyunsaturated | 1.6 g |
| PUFA 18:2 | 1.6 g |
| PUFA 18:3 | 0.032 g |
| PUFA 18:4 | 0 g |
| PUFA 20:4 | 0 g |
| PUFA 20:5 n-3 (EPA) | 0 g |
| PUFA 22:5 n-3 (DPA) | 0 g |
| PUFA 22:6 n-3 (DHA) | 0 g |
| Cholesterol | 3 mg |
| Caffeine | 0 mg |
| Theobromine | 0 mg |
Source: USDA SR Legacy: the Standard Reference database, USDA's classic nutrient tables. FDC ID 167578, published 2019-04-01. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.