Pacific traditional stuffing

USDA name: Traditional stuffing

Brandedby Pacific Foods of Oregon, Inc.

140 calories in 1.25 cup (34 g). Per 100 g, protein: 14.7 g, carbohydrates: 76.5 g, fat: 4.4 g.

Among the other records in Stuffing, per 100 g: more protein than 99%, and more iron than 96%.

Compare with another food →

Serving
1
= 34 g
140KCAL
Where the calories come from

Pacific traditional stuffing, 1.25 cup (34 g)

140 calories

  • Protein5 g15% of calories
  • Carbs26 g76% of calories

    incl. 0.99 g fiber · 1.0 g sugars

  • Fat1.5 g10% of calories

Nutrition Facts

Serving size1.25 cup (34 g)
Amount per serving
Calories140
% Daily Value*
Total Fat 1.5 g2%
Saturated Fat 0 g0%
Trans Fat 0 g
Cholesterol 0 mg0%
Sodium 260 mg11%
Total Carbohydrate 26 g9%
Dietary Fiber 0.99 g4%
Total Sugars 1.0 g
Protein 5 g
Calcium 20.1 mg2%
Iron 1.8 mg10%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

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vitamins

% of the Daily Value in this serving

  • Thiamin (B1)28% 0.34 mg
  • Riboflavin (B2)20% 0.26 mg
  • Niacin (B3)19% 3 mg

Little or none: Vitamin C.

minerals

% of the Daily Value in this serving

  • Sodium11% 260 mg
  • Iron10% 1.8 mg
  • Calcium2% 20.1 mg

Ingredients

Enriched unbleached wheat flour (wheat flour, Malted barley flour, Niacin, Reduced iron, Thiamin mononitrate, Riboflavin and folic acid), Water, Yeast, Vital wheat gluten, Contains 2% or less of each of the following: cane sugar, Salt, Palm oil, Distilled vinegar, Dough conditioners (ascorbic acid), Cultured wheat flour, Sage, Thyme, Marjoram, Black pepper, Rosemary, Enzymes.

Brand
Pacific
Made by
Pacific Foods of Oregon, Inc.
Label serving
1.25 cup
Barcode (GTIN/UPC)
052603064415
Category
Stuffing
Label updated
2018-05-26

How it compares

Against other records in Stuffing, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Protein

    Higher than 99%

    Same value as 0 of 315 other records.

    leastmost

  • Iron

    Higher than 96%

    Same value as 5 of 306 other records.

    leastmost

  • Carbohydrates

    Higher than 94%

    Same value as 9 of 314 other records.

    leastmost

  • Calories

    Higher than 90%

    Same value as 4 of 315 other records.

    leastmost

  • Sugars

    Lower than 86%

    Same value as 4 of 308 other records.

    leastmost

  • Sodium

    Lower than 74%

    Same value as 1 of 315 other records.

    leastmost

Questions

How many calories are in pacific traditional stuffing?
1.25 cup (34 g): 140 calories; protein: 5 g, carbohydrates: 26 g, fat: 1.5 g.
How much protein is in pacific traditional stuffing?
14.7 g per 100 g. Its estimated share of calories is 14%, using 4 kcal per gram of protein.
How many net carbs are in pacific traditional stuffing?
73.6 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 19 reported nutrients, per 100 g+
Energy412 kcal
Protein14.7 g
Total lipid (fat)4.4 g
Carbohydrate, by difference76.5 g
Fiber, total dietary2.9 g
Total Sugars2.9 g
Calcium, Ca59 mg
Iron, Fe5.3 mg
Sodium, Na765 mg
Vitamin C, total ascorbic acid0 mg
Thiamin1 mg
Riboflavin0.75 mg
Niacin8.8 mg
Vitamin A, IU0 iu
Fatty acids, total saturated0 g
Fatty acids, total monounsaturated0 g
Fatty acids, total polyunsaturated0 g
Fatty acids, total trans0 g
Cholesterol0 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2093757, published 2021-10-28. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.