Organic valley organic soy, Vanilla

USDA name: Organic soy, Vanilla

Brandedby Cooperative Regions of Organic Producer Pools

estimated 110 calories in 1 cup (240 ml). Per 100 g, protein: estimated 2.5 g, carbohydrates: estimated 5.8 g, fat: estimated 1.5 g.

Serving
1
≈ 240 g (estimated)
110EST. KCAL

Organic valley organic soy, Vanilla, 1 cup (240 ml)

110 calories

Estimated calories

Protein
6 gEstimated
Carbs
14 gEstimated
Fat
3.5 gEstimated
Fiber
1.9 gEstimated
Sugars
10 gEstimated

How values are estimated

  • Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.
  • Calculated as carbohydrate minus fiber, floored at zero. Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.

The source table below keeps USDA's reported values. — means not reported.

Nutrition Facts

Serving size1 cup (240 ml)
Amount per serving
Calories
110
Estimated
% Daily Value*
Total Fat 3.5 gEstimated4%
Saturated Fat 0 gEstimated0%
Trans Fat 0 gEstimated
Cholesterol 0 mgEstimated0%
Sodium 101 mgEstimated4%
Total Carbohydrate 14 gEstimated5%
Dietary Fiber 1.9 gEstimated7%
Total Sugars 10 gEstimated
Protein 6 gEstimated
Calcium 300 mgEstimated23%
Iron 0.72 mgEstimated4%
Potassium 230 mgEstimated5%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

  • Vitamin B12125% 3 µgEstimated
  • Riboflavin (B2)39% 0.51 mgEstimated
  • Folate2% 7.2 µgEstimated

Little or none: Vitamin C (estimated).

minerals

% of the Daily Value in this serving

  • Calcium23% 300 mgEstimated
  • Zinc5% 0.6 mgEstimated
  • Potassium5% 230 mgEstimated
  • Sodium4% 101 mgEstimated
  • Iron4% 0.72 mgEstimated

Ingredients

Filtered water, Organic whole soybeans, Organic fair trade unrefined cane sugar, Calcium carbonate, Organic fair trade vanilla flavor, Salt, Vitamin a palmitate, Gellan gum, Riboflavin (b2), Vitamin d2, Vitamin b12.

Brand
Organic valley
Made by
Cooperative Regions of Organic Producer Pools
Label serving
1 cup
Barcode (GTIN/UPC)
093966002010
Category
Plant Based Milk
Label updated
2018-10-12

How it compares

Against other records in Plant Based Milk, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Fiber (estimated)

    Higher than 80%

    Same value as 108 of 1,166 other records.

    leastmost
  • Protein (estimated)

    Higher than 77%

    Same value as 42 of 1,190 other records.

    leastmost
  • Sugars (estimated)

    Higher than 71%

    Same value as 16 of 1,187 other records.

    leastmost
  • Potassium (estimated)

    Higher than 66%

    Same value as 4 of 932 other records.

    leastmost
  • Carbohydrates (estimated)

    Higher than 65%

    Same value as 31 of 1,187 other records.

    leastmost
  • Sodium (estimated)

    Lower than 59%

    Same value as 39 of 1,192 other records.

    leastmost

Questions

How many calories are in organic valley organic soy, vanilla?
1 cup (240 ml): estimated 110 calories; protein: estimated 6 g, carbohydrates: estimated 14 g, fat: estimated 3.5 g.
How much protein is in organic valley organic soy, vanilla?
estimated 2.5 g per 100 g. Its estimated share of calories is 22%, using 4 kcal per gram of protein.
How many net carbs are in organic valley organic soy, vanilla?
estimated 5 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero. Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.

Similar foods

All 20 reported nutrients, per 100 ml+
Energy46 kcal
Protein2.5 g
Total lipid (fat)1.5 g
Carbohydrate, by difference5.8 g
Fiber, total dietary0.8 g
Total Sugars4.2 g
Calcium, Ca125 mg
Iron, Fe0.3 mg
Potassium, K96 mg
Sodium, Na42 mg
Zinc, Zn0.25 mg
Vitamin C, total ascorbic acid0 mg
Riboflavin0.21 mg
Folate, total3 µg
Vitamin B-121.3 µg
Vitamin A, IU417 iu
Vitamin D (D2 + D3), International Units50 iu
Fatty acids, total saturated0 g
Fatty acids, total trans0 g
Cholesterol0 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 1896650, published 2021-07-29. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.