Nuovo pasta ravioli cauliflower, Red onion & peas artisan pasta

USDA name: Ravioli cauliflower, Red onion & peas artisan pasta

Brandedby Nuovo Pasta Productions Ltd

180 calories in 1 cup (100 g). Per 100 g, protein: 9 g, carbohydrates: 29 g, fat: 4.5 g.

Serving
1
= 100 g
180KCAL

Nuovo pasta ravioli cauliflower, Red onion & peas artisan pasta, 1 cup (100 g)

180 calories

Protein
9 g
Carbs
29 g
Fat
4.5 g
Fiber
1 g
Sugars
1 g

Nutrition Facts

Serving size1 cup (100 g)
Amount per serving
Calories180
% Daily Value*
Total Fat 4.5 g6%
Saturated Fat 1.5 g8%
Trans Fat 0 g
Cholesterol 10 mg3%
Sodium 230 mg10%
Total Carbohydrate 29 g11%
Dietary Fiber 1 g4%
Total Sugars 1 g
Protein 9 g
Calcium 49 mg4%
Iron 0 mg0%
Potassium 239 mg5%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

minerals

% of the Daily Value in this serving

  • Sodium10% 230 mg
  • Potassium5% 239 mg
  • Calcium4% 49 mg

Little or none: Iron.

Ingredients

Filling: cauliflower, Onion, Ricotta cheese (milk, Whey, Cream, Vinegar, Salt, Stabilizer [guar gum, Xanthan gum, Locust bean gum]), Breadcrumbs (wheat flour, Sugar, Yeast, Salt), Asiago cheese (pasteurized cows milk, Cheese culture, Salt, Enzymes), Peas, Canola oil, Parmesan cheese (pasteurized cows milk, Cheese culture, Salt, Enzymes), Salt, Parmesan flavor (parmesan and granular cheese [pasteurized milk, Cheese culture, Salt, Enzymes], Salt, Yeast extract, Butter, Corn oil, Olive oil, Sweet creme solids, Sugar, Natural flavor, Onion powder, Garlic powder), Parsley, Eggs, Mozzarella cheese (pasteurized cows milk, Cheese culture, Salt, Enzymes), Black pepper. Pasta: wheat flour, Water, Eggs, Beta-carotene.

Brand
Nuovo pasta
Made by
Nuovo Pasta Productions Ltd
Label serving
1 cup
Barcode (GTIN/UPC)
008005958760
Category
Pasta by Shape & Type
Label updated
2018-12-07

How it compares

Against other records in Pasta by Shape & Type, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Iron

    Lower than 96%

    Same value as 262 of 6,231 other records.

    leastmost

  • Fiber

    Lower than 94%

    Same value as 63 of 6,360 other records.

    leastmost

  • Calories

    Lower than 94%

    Same value as 18 of 6,379 other records.

    leastmost

  • Carbohydrates

    Lower than 92%

    Same value as 25 of 6,365 other records.

    leastmost

  • Total fat

    Higher than 83%

    Same value as 11 of 6,373 other records.

    leastmost

  • Protein

    Lower than 83%

    Same value as 17 of 6,368 other records.

    leastmost

Questions

How many calories are in nuovo pasta ravioli cauliflower, red onion & peas artisan pasta?
1 cup (100 g): 180 calories; protein: 9 g, carbohydrates: 29 g, fat: 4.5 g.
How much protein is in nuovo pasta ravioli cauliflower, red onion & peas artisan pasta?
9 g per 100 g. Its estimated share of calories is 20%, using 4 kcal per gram of protein.
How many net carbs are in nuovo pasta ravioli cauliflower, red onion & peas artisan pasta?
28 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 14 reported nutrients, per 100 g+
Energy180 kcal
Protein9 g
Total lipid (fat)4.5 g
Carbohydrate, by difference29 g
Fiber, total dietary1 g
Total Sugars1 g
Calcium, Ca49 mg
Iron, Fe0 mg
Potassium, K239 mg
Sodium, Na230 mg
Vitamin D (D2 + D3), International Units0 iu
Fatty acids, total saturated1.5 g
Fatty acids, total trans0 g
Cholesterol10 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2426776, published 2022-12-22. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.