Now lecithin granules
USDA name: Lecithin granules
Brandedby Now Health Group Inc.
70 calories in 1/2 tbsp (10 g). 0 g protein, 10 g carbs and 50 g fat per 100 g.
Now lecithin granules, 1/2 tbsp (10 g)
70 calories
- Protein
- 0 g
- Carbs
- 1 g
- Fat
- 5 g
- Fiber
- —
- Sugars
- —
Nutrition Facts
Calories70
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
minerals
% of the Daily Value in this serving
- Phosphorus24% 300 mg
- Potassium3% 160 mg
- Iron2% 0.4 mg
- Calcium1% 14 mg
Little or none: Sodium.
Ingredients
Soy lecithin granules (non-gmo).
- Brand
- Now
- Made by
- Now Health Group Inc.
- Label serving
- 1/2 tbsp
- Barcode (GTIN/UPC)
- 733739022608
- Category
- Vitamins
- Label updated
- 2022-10-28
How it compares
Against the 10 foods in Vitamins, per 100 g.
Protein
Lower than 100%
leastmostSodium
Lower than 100%
leastmostCalcium
Lower than 88%
leastmostCarbohydrates
Lower than 80%
leastmostCalories
Lower than 70%
leastmostTotal fat
Lower than 70%
leastmost
Questions
- How many calories are in now lecithin granules?
- 1/2 tbsp (10 g) has 70 calories, 0 g of protein, 1 g of carbohydrates and 5 g of fat.
- How much protein is in now lecithin granules?
- 0 g per 100 g, which is 0% of its calories.
- How many net carbs are in now lecithin granules?
- 10 g per 100 g: 10 g of carbohydrates minus 0 g of fiber.
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All 12 nutrients, per 100 g+
| Energy | 700 kcal |
| Protein | 0 g |
| Total lipid (fat) | 50 g |
| Carbohydrate, by difference | 10 g |
| Calcium, Ca | 140 mg |
| Iron, Fe | 4 mg |
| Phosphorus, P | 3,000 mg |
| Potassium, K | 1,600 mg |
| Sodium, Na | 0 mg |
| Fatty acids, total saturated | 15 g |
| Fatty acids, total monounsaturated | 5 g |
| Fatty acids, total polyunsaturated | 35 g |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA (values per 100 g computed by USDA from the label). FDC ID 2417871, published 2022-12-22. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.