Miller's romano cheese, Romano
USDA name: Romano cheese, Romano
Brandedby Miller's Cheese Corp.
20 calories in 2 tsp (5 g). Per 100 g, protein: 40 g, carbohydrates: 0 g, fat: 40 g.
Miller's romano cheese, Romano, 2 tsp (5 g)
20 calories
- Protein
- 2 g
- Carbs
- 0 g
- Fat
- 2 g
- Fiber
- 0 g
- Sugars
- 0 g
Nutrition Facts
Calories20
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
vitamins
% of the Daily Value in this serving
- Vitamin A7% 59 µg
Little or none: Vitamin C, Vitamin D.
minerals
% of the Daily Value in this serving
- Calcium4% 58 mg
- Sodium3% 60 mg
- Iron1% 0.1 mg
Little or none: Potassium.
Ingredients
Pasteurized milk, Cultures, Salt, Enzyme, Powdered cellulose (anti-caking agent).
- Brand
- Miller's
- Made by
- Miller's Cheese Corp.
- Label serving
- 2 tsp
- Barcode (GTIN/UPC)
- 078812363200
- Category
- Cheese
- Label updated
- 2023-04-03
How it compares
Against other records in Cheese, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Total fat
Higher than 99%
Same value as 60 of 16,809 other records.
leastmostIron
Higher than 98%
Same value as 2 of 16,291 other records.
leastmostProtein
Higher than 97%
Same value as 392 of 16,789 other records.
leastmostCalcium
Higher than 96%
Same value as 1 of 16,666 other records.
leastmostCalories
Higher than 90%
Same value as 633 of 16,834 other records.
leastmostSodium
Higher than 88%
Same value as 43 of 16,782 other records.
leastmost
Questions
- How many calories are in miller's romano cheese, romano?
- 2 tsp (5 g): 20 calories; protein: 2 g, carbohydrates: 0 g, fat: 2 g.
- How much protein is in miller's romano cheese, romano?
- 40 g per 100 g. Its estimated share of calories is 40%, using 4 kcal per gram of protein.
- How many net carbs are in miller's romano cheese, romano?
- 0 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 17 reported nutrients, per 100 g+
| Energy | 400 kcal |
| Protein | 40 g |
| Total lipid (fat) | 40 g |
| Carbohydrate, by difference | 0 g |
| Fiber, total dietary | 0 g |
| Total Sugars | 0 g |
| Sugars, added | 0 g |
| Calcium, Ca | 1,160 mg |
| Iron, Fe | 2 mg |
| Potassium, K | 100 mg |
| Sodium, Na | 1,200 mg |
| Vitamin C, total ascorbic acid | 0 mg |
| Vitamin A, RAE | 1,180 µg |
| Vitamin D (D2 + D3) | 0 µg |
| Fatty acids, total saturated | 20 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 80 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2676517, published 2023-11-16. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.