Martin's pizza dough

USDA name: Pizza dough

Brandedby Martin's Super Markets

140 calories in 57 g. Per 100 g, protein: 8.8 g, carbohydrates: 42.1 g, fat: 1.8 g.

Among the other records in Frozen Bread & Dough, per 100 g: less total fat than 94%, and less sugars than 91%.

Compare with another food →

Serving
1
= 57 g
140KCAL
Where the calories come from

Martin's pizza dough, 57 g

140 calories

  • Protein5 g14% of calories
  • Carbs24 g68% of calories

    incl. 2 g fiber · 0 g sugars

  • Fat1.0 g6% of calories

The nutrients listed account for 89% of the calories.

Nutrition Facts

Serving size57 g
Amount per serving
Calories140
% Daily Value*
Total Fat 1.0 g1%
Saturated Fat 0 g0%
Trans Fat 0 g
Cholesterol 0 mg0%
Sodium 255 mg11%
Total Carbohydrate 24 g9%
Dietary Fiber 2 g7%
Total Sugars 0 g
Protein 5 g
Calcium 30.2 mg2%
Iron 1.8 mg10%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

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Barcode 658882060386 · We may earn a commission

minerals

% of the Daily Value in this serving

  • Sodium11% 255 mg
  • Iron10% 1.8 mg
  • Calcium2% 30.2 mg

Ingredients

Dough (enriched flour (wheat flour, Malted barley flour, Niacin, Reduced iron, Thiamin mononitrate, Riboflavin, Folic acid), Water, Yeast, Contains less than 2% of salt, Soybean oil, Cultured wheat sponge, Monocalcium phosphate, Calcium sulfate, Ammonium chloride, Ammonium sulfate, Calcium peroxide, Ascorbic acid, Wheat gluten, Enzymes, Calcium propionate (preservative), Soy lecithin) ,

Brand
Martin's
Made by
Martin's Super Markets
Label serving
57 g
Barcode (GTIN/UPC)
658882060386
Category
Frozen Bread & Dough
Label updated
2021-11-09

How it compares

Against other records in Frozen Bread & Dough, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Total fat

    Lower than 94%

    Same value as 10 of 1,099 other records.

    leastmost

  • Sugars

    Lower than 91%

    Same value as 102 of 1,097 other records.

    leastmost

  • Iron

    Higher than 86%

    Same value as 41 of 1,092 other records.

    leastmost

  • Fiber

    Higher than 85%

    Same value as 20 of 1,095 other records.

    leastmost

  • Calories

    Lower than 83%

    Same value as 21 of 1,101 other records.

    leastmost

  • Protein

    Higher than 70%

    Same value as 73 of 1,098 other records.

    leastmost

Questions

How many calories are in martin's pizza dough?
57 g: 140 calories; protein: 5 g, carbohydrates: 24 g, fat: 1.0 g.
How much protein is in martin's pizza dough?
8.8 g per 100 g. Its estimated share of calories is 14%, using 4 kcal per gram of protein.
How many net carbs are in martin's pizza dough?
38.6 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 14 reported nutrients, per 100 g+
Energy246 kcal
Protein8.8 g
Total lipid (fat)1.8 g
Carbohydrate, by difference42.1 g
Fiber, total dietary3.5 g
Total Sugars0 g
Calcium, Ca53 mg
Iron, Fe3.2 mg
Sodium, Na447 mg
Vitamin C, total ascorbic acid0 mg
Vitamin A, IU0 iu
Fatty acids, total saturated0 g
Fatty acids, total trans0 g
Cholesterol0 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2256961, published 2022-04-01. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.