Hy-vee multigrain pizza dough
USDA name: Multigrain pizza dough
Brandedby Hy-Vee, Inc.
120 calories in 1/8 dough ball (57 g). Per 100 g, protein: 7 g, carbohydrates: 42.1 g, fat: 3.5 g.
Among the other records in Frozen Bread & Dough, per 100 g: less calories than 93%, and more fiber than 93%.
Hy-vee multigrain pizza dough, 1/8 dough ball (57 g)
120 calories
- Protein4 g12% of calories
- Carbs24 g74% of calories
incl. 3 g fiber · 1.0 g sugars
- Fat2 g14% of calories
Nutrition Facts
Calories120
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
Ingredients
Bleached flour (wheat flour, Malted barley flour), Water, Whole grain wheat flour, Whole grain barley flour, Modified wheat starch, Soybean oil, Contains 2% or less of: yeast, Salt, Sugar.
- Brand
- Hy-vee
- Made by
- Hy-Vee, Inc.
- Label serving
- 1/8 dough ball
- Barcode (GTIN/UPC)
- 075450230710
- Category
- Frozen Bread & Dough
- Label updated
- 2017-07-14
How it compares
Against other records in Frozen Bread & Dough, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Calories
Lower than 93%
Same value as 14 of 1,101 other records.
leastmostFiber
Higher than 93%
Same value as 18 of 1,095 other records.
leastmostIron
Lower than 92%
Same value as 88 of 1,092 other records.
leastmostTotal fat
Lower than 86%
Same value as 14 of 1,099 other records.
leastmostSugars
Lower than 79%
Same value as 72 of 1,097 other records.
leastmostCalcium
Higher than 78%
Same value as 7 of 1,087 other records.
leastmost
Questions
- How many calories are in hy-vee multigrain pizza dough?
- 1/8 dough ball (57 g): 120 calories; protein: 4 g, carbohydrates: 24 g, fat: 2 g.
- How much protein is in hy-vee multigrain pizza dough?
- 7 g per 100 g. Its estimated share of calories is 13%, using 4 kcal per gram of protein.
- How many net carbs are in hy-vee multigrain pizza dough?
- 36.8 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 14 reported nutrients, per 100 g+
| Energy | 211 kcal |
| Protein | 7 g |
| Total lipid (fat) | 3.5 g |
| Carbohydrate, by difference | 42.1 g |
| Fiber, total dietary | 5.3 g |
| Total Sugars | 1.8 g |
| Calcium, Ca | 105 mg |
| Iron, Fe | 0 mg |
| Sodium, Na | 456 mg |
| Vitamin C, total ascorbic acid | 0 mg |
| Vitamin A, IU | 0 iu |
| Fatty acids, total saturated | 0 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 0 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2080568, published 2021-10-28. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.