Terranova bakery, Multigrain pizza dough
Brandedby Terranova Bread, Inc.
136 calories in 2 oz (56 g). Per 100 g, protein: 8.9 g, carbohydrates: 44.6 g, fat: 3.6 g.
Among the other records in Frozen Bread & Dough, per 100 g: more calcium than 90%, and less iron than 88%.
Terranova bakery, Multigrain pizza dough, 2 oz (56 g)
136 calories
- Protein5 g14% of calories
- Carbs25 g72% of calories
incl. 1 g fiber · 2 g sugars
- Fat2 g13% of calories
Nutrition Facts
Calories136
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
Find it at
Barcode 832443003030 · We may earn a commission
minerals
% of the Daily Value in this serving
- Sodium12% 270 mg
- Calcium7% 90.2 mg
- Iron2% 0.36 mg
Ingredients
Enriched wheat flour, (niacin, Iron, Thiamine mononitrate, Riboflavin, Folic acid), Malted barley flour, Whole wheat flour, Water, Extra virgin olive oil, Salt, Brown sugar, Molasses, Sugar, Oats, Sunflower seeds, Millet, Flax seed, Cracked wheat, Yeast (contains 2% or less of: lactic acid, Sea salt, Cultured wheat starch).
- Brand
- Terranova bakery
- Made by
- Terranova Bread, Inc.
- Label serving
- 2 oz
- Barcode (GTIN/UPC)
- 832443003030
- Category
- Frozen Bread & Dough
- Label updated
- 2017-07-14
How it compares
Against other records in Frozen Bread & Dough, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Calcium
Higher than 90%
Same value as 3 of 1,087 other records.
leastmostIron
Lower than 88%
Same value as 2 of 1,092 other records.
leastmostCalories
Lower than 86%
Same value as 3 of 1,101 other records.
leastmostTotal fat
Lower than 86%
Same value as 2 of 1,099 other records.
leastmostProtein
Higher than 77%
Same value as 3 of 1,098 other records.
leastmostSugars
Higher than 55%
Same value as 10 of 1,097 other records.
leastmost
Questions
- How many calories are in terranova bakery, multigrain pizza dough?
- 2 oz (56 g): 136 calories; protein: 5 g, carbohydrates: 25 g, fat: 2 g.
- How much protein is in terranova bakery, multigrain pizza dough?
- 8.9 g per 100 g. Its estimated share of calories is 15%, using 4 kcal per gram of protein.
- How many net carbs are in terranova bakery, multigrain pizza dough?
- 42.8 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 14 reported nutrients, per 100 g+
| Energy | 243 kcal |
| Protein | 8.9 g |
| Total lipid (fat) | 3.6 g |
| Carbohydrate, by difference | 44.6 g |
| Fiber, total dietary | 1.8 g |
| Total Sugars | 3.6 g |
| Calcium, Ca | 161 mg |
| Iron, Fe | 0.64 mg |
| Sodium, Na | 482 mg |
| Vitamin C, total ascorbic acid | 0 mg |
| Vitamin A, IU | 0 iu |
| Fatty acids, total saturated | 1.8 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 0 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2069738, published 2021-10-28. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.