Terranova bakery, Multigrain pizza dough

Brandedby Terranova Bread, Inc.

136 calories in 2 oz (56 g). Per 100 g, protein: 8.9 g, carbohydrates: 44.6 g, fat: 3.6 g.

Among the other records in Frozen Bread & Dough, per 100 g: more calcium than 90%, and less iron than 88%.

Compare with another food →

Serving
1
= 56 g
136KCAL
Where the calories come from

Terranova bakery, Multigrain pizza dough, 2 oz (56 g)

136 calories

  • Protein5 g14% of calories
  • Carbs25 g72% of calories

    incl. 1 g fiber · 2 g sugars

  • Fat2 g13% of calories

Nutrition Facts

Serving size2 oz (56 g)
Amount per serving
Calories
136
% Daily Value*
Total Fat 2 g3%
Saturated Fat 1 g5%
Trans Fat 0 g
Cholesterol 0 mg0%
Sodium 270 mg12%
Total Carbohydrate 25 g9%
Dietary Fiber 1 g4%
Total Sugars 2 g
Protein 5 g
Calcium 90.2 mg7%
Iron 0.36 mg2%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

Find it at

Barcode 832443003030 · We may earn a commission

minerals

% of the Daily Value in this serving

  • Sodium12% 270 mg
  • Calcium7% 90.2 mg
  • Iron2% 0.36 mg

Ingredients

Enriched wheat flour, (niacin, Iron, Thiamine mononitrate, Riboflavin, Folic acid), Malted barley flour, Whole wheat flour, Water, Extra virgin olive oil, Salt, Brown sugar, Molasses, Sugar, Oats, Sunflower seeds, Millet, Flax seed, Cracked wheat, Yeast (contains 2% or less of: lactic acid, Sea salt, Cultured wheat starch).

Brand
Terranova bakery
Made by
Terranova Bread, Inc.
Label serving
2 oz
Barcode (GTIN/UPC)
832443003030
Category
Frozen Bread & Dough
Label updated
2017-07-14

How it compares

Against other records in Frozen Bread & Dough, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Calcium

    Higher than 90%

    Same value as 3 of 1,087 other records.

    leastmost
  • Iron

    Lower than 88%

    Same value as 2 of 1,092 other records.

    leastmost
  • Calories

    Lower than 86%

    Same value as 3 of 1,101 other records.

    leastmost
  • Total fat

    Lower than 86%

    Same value as 2 of 1,099 other records.

    leastmost
  • Protein

    Higher than 77%

    Same value as 3 of 1,098 other records.

    leastmost
  • Sugars

    Higher than 55%

    Same value as 10 of 1,097 other records.

    leastmost

Questions

How many calories are in terranova bakery, multigrain pizza dough?
2 oz (56 g): 136 calories; protein: 5 g, carbohydrates: 25 g, fat: 2 g.
How much protein is in terranova bakery, multigrain pizza dough?
8.9 g per 100 g. Its estimated share of calories is 15%, using 4 kcal per gram of protein.
How many net carbs are in terranova bakery, multigrain pizza dough?
42.8 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 14 reported nutrients, per 100 g+
Energy243 kcal
Protein8.9 g
Total lipid (fat)3.6 g
Carbohydrate, by difference44.6 g
Fiber, total dietary1.8 g
Total Sugars3.6 g
Calcium, Ca161 mg
Iron, Fe0.64 mg
Sodium, Na482 mg
Vitamin C, total ascorbic acid0 mg
Vitamin A, IU0 iu
Fatty acids, total saturated1.8 g
Fatty acids, total trans0 g
Cholesterol0 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2069738, published 2021-10-28. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.