Light orange juice, no pulp
USDA name: Beverages, Orange juice, light, No pulp
50 calories in 8 fl oz (240 g). 0.21 g protein, 5.4 g carbs and 0 g fat per 100 g.
Light orange juice, no pulp, 8 fl oz
50 calories
- Protein
- 0.5 g
- Carbs
- 13 g
- Fat
- 0 g
- Fiber
- 0 g
- Sugars
- 10 g
Nutrition Facts
Calories50
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
vitamins
% of the Daily Value in this serving
- Vitamin C80% 72 mg
- Vitamin E20% 3 mg
- Thiamin (B1)13% 0.15 mg
- Vitamin B67% 0.12 mg
- Folate6% 24 µg
- Riboflavin (B2)5% 0.067 mg
- Niacin (B3)5% 0.8 mg
- Vitamin A3% 24 µg
Little or none: Choline, Vitamin B12, Vitamin D, Vitamin K.
minerals
% of the Daily Value in this serving
- Potassium10% 451 mg
- Magnesium6% 24 mg
- Copper5% 0.043 mg
- Phosphorus1% 9.6 mg
Little or none: Zinc, Sodium, Calcium, Iron, Selenium.
How it compares
Against the 369 foods in Beverages, per 100 g.
Total fat
Lower than 100%
leastmostFiber
Lower than 100%
leastmostIron
Lower than 100%
leastmostCalcium
Lower than 100%
leastmostVitamin C
Higher than 87%
leastmostPotassium
Higher than 85%
leastmost
Questions
- How many calories are in light orange juice, no pulp?
- 8 fl oz (240 g) has 50 calories, 0.5 g of protein, 13 g of carbohydrates and 0 g of fat.
- How much protein is in light orange juice, no pulp?
- 0.21 g per 100 g, which is 4% of its calories.
- How many net carbs are in light orange juice, no pulp?
- 5.4 g per 100 g: 5.4 g of carbohydrates minus 0 g of fiber.
All 70 nutrients, per 100 g+
| Water | 94.2 g |
| Energy | 21 kcal |
| Energy | 87 kj |
| Protein | 0.21 g |
| Total lipid (fat) | 0 g |
| Ash | 0.19 g |
| Carbohydrate, by difference | 5.4 g |
| Fiber, total dietary | 0 g |
| Total Sugars | 4.2 g |
| Calcium, Ca | 0 mg |
| Iron, Fe | 0 mg |
| Magnesium, Mg | 10 mg |
| Phosphorus, P | 4 mg |
| Potassium, K | 188 mg |
| Sodium, Na | 4 mg |
| Zinc, Zn | 0.02 mg |
| Copper, Cu | 0.018 mg |
| Selenium, Se | 0 µg |
| Vitamin C, total ascorbic acid | 30 mg |
| Thiamin | 0.063 mg |
| Riboflavin | 0.028 mg |
| Niacin | 0.33 mg |
| Vitamin B-6 | 0.05 mg |
| Folate, total | 10 µg |
| Folic acid | 0 µg |
| Folate, food | 10 µg |
| Folate, DFE | 10 µg |
| Choline, total | 0 mg |
| Vitamin B-12 | 0 µg |
| Vitamin B-12, added | 0 µg |
| Vitamin A, RAE | 10 µg |
| Retinol | 0 µg |
| Carotene, beta | 79 µg |
| Carotene, alpha | 2 µg |
| Cryptoxanthin, beta | 60 µg |
| Vitamin A, IU | 208 iu |
| Lycopene | 0 µg |
| Lutein + zeaxanthin | 47 µg |
| Vitamin E (alpha-tocopherol) | 1.3 mg |
| Vitamin E, added | 1.3 mg |
| Vitamin D (D2 + D3), International Units | 0 iu |
| Vitamin D (D2 + D3) | 0 µg |
| Vitamin K (phylloquinone) | 0 µg |
| Fatty acids, total saturated | 0 g |
| SFA 4:0 | 0 g |
| SFA 6:0 | 0 g |
| SFA 8:0 | 0 g |
| SFA 10:0 | 0 g |
| SFA 12:0 | 0 g |
| SFA 14:0 | 0 g |
| SFA 16:0 | 0 g |
| SFA 18:0 | 0 g |
| Fatty acids, total monounsaturated | 0 g |
| MUFA 16:1 | 0 g |
| MUFA 18:1 | 0 g |
| MUFA 20:1 | 0 g |
| MUFA 22:1 | 0 g |
| Fatty acids, total polyunsaturated | 0 g |
| PUFA 18:2 | 0 g |
| PUFA 18:3 | 0 g |
| PUFA 18:4 | 0 g |
| PUFA 20:4 | 0 g |
| PUFA 20:5 n-3 (EPA) | 0 g |
| PUFA 22:5 n-3 (DPA) | 0 g |
| PUFA 22:6 n-3 (DHA) | 0 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 0 mg |
| Alcohol, ethyl | 0 g |
| Caffeine | 0 mg |
| Theobromine | 0 mg |
Source: USDA SR Legacy: the Standard Reference database, USDA's classic nutrient tables. FDC ID 173178, published 2019-04-01. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.