Kikka crunchy tuna roll

USDA name: Crunchy tuna roll

Brandedby Ito, Inc.

220 calories in 7 oz (198.45 g). Per 100 g, protein: 2 g, carbohydrates: 23.2 g, fat: 1.8 g.

Serving
1
= 198 g
220KCAL

Kikka crunchy tuna roll, 7 oz (198.45 g)

220 calories

Protein
4 g
Carbs
46 g
Fat
3.5 g
Fiber
2 g
Sugars
11 g

Nutrition Facts

Serving size7 oz (198.45 g)
Amount per serving
Calories
220
% Daily Value*
Total Fat 3.5 g4%
Saturated Fat 0.99 g5%
Trans Fat 0 g
Cholesterol 0 mg0%
Sodium 500 mg22%
Total Carbohydrate 46 g17%
Dietary Fiber 2 g7%
Total Sugars 11 g
Includes Added Sugars 6.9 g14%
Protein 4 g
Vitamin D 0 mcg0%
Calcium 23.8 mg2%
Iron 0.99 mg6%
Potassium 69.5 mg1%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

    Little or none: Vitamin D.

    minerals

    % of the Daily Value in this serving

    • Sodium22% 500 mg
    • Iron6% 0.99 mg
    • Calcium2% 23.8 mg
    • Potassium1% 69.5 mg

    Ingredients

    Milled rice (water, Milled rice, Sugar, Distilled inegar, Rice vinegar, Salt, Brown sugar), Vegan tuna (water, Dextrin, Hydroxypropyl starch, Konjac, Carrageenan, Locust bean gum, Guar gum, Gellan gum, Xanthan gum, Gum arabic, Glucose, Potassium chloride, Agar, Salt, Soy sauce, Sugar, Onions, Alcohol, Rice, Rice malt, Corn syrup, Celery, Carrots, Yeast extract, Lycopene), Cucumber, Avocado, Teriyaki sauce (water, Sugar, Soy sauce [water, Salt, Soybean, Wheat], Sake [water, Rice koji, Salt], Modified corn starch, Caramel color, Xanthan gum, Lactic acid, Spices [ground ginger, Chili powder], Garlic, Citric acid), Red pepper mix (citrus peel, Red pepper, Sea lettuce, White sesame seed, Black sesame seed), Fried onion (onion, Palm oil, Wheat flour, Salt), Green mustard (water, Horse-radish, Mustard, Corn flour, Spirulina), Soy sauce (water, Wheat, Soybean, Salt, Alcohol), Seaweed.

    Brand
    Kikka
    Made by
    Ito, Inc.
    Label serving
    7 oz
    Barcode (GTIN/UPC)
    604215903875
    Category
    Sushi
    Label updated
    2023-06-20

    How it compares

    Against other records in Sushi, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

    • Protein

      Lower than 95%

      Same value as 5 of 533 other records.

      leastmost
    • Calories

      Lower than 91%

      Same value as 6 of 542 other records.

      leastmost
    • Potassium

      Lower than 91%

      Same value as 1 of 160 other records.

      leastmost
    • Total fat

      Lower than 89%

      Same value as 2 of 531 other records.

      leastmost
    • Sodium

      Lower than 76%

      Same value as 4 of 532 other records.

      leastmost
    • Iron

      Lower than 76%

      Same value as 3 of 520 other records.

      leastmost

    Questions

    How many calories are in kikka crunchy tuna roll?
    7 oz (198.45 g): 220 calories; protein: 4 g, carbohydrates: 46 g, fat: 3.5 g.
    How much protein is in kikka crunchy tuna roll?
    2 g per 100 g. Its estimated share of calories is 7%, using 4 kcal per gram of protein.
    How many net carbs are in kikka crunchy tuna roll?
    22.2 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

    Similar foods

    All 15 reported nutrients, per 100 g+
    Energy111 kcal
    Protein2 g
    Total lipid (fat)1.8 g
    Carbohydrate, by difference23.2 g
    Fiber, total dietary1 g
    Total Sugars5.5 g
    Sugars, added3.5 g
    Calcium, Ca12 mg
    Iron, Fe0.5 mg
    Potassium, K35 mg
    Sodium, Na252 mg
    Vitamin D (D2 + D3)0 µg
    Fatty acids, total saturated0.5 g
    Fatty acids, total trans0 g
    Cholesterol0 mg

    Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2612504, published 2023-07-13. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.