Kale, raw
7 calories in 1 cup pieces of ~1" (20.6 g). Per 100 g, protein: 2.9 g, carbohydrates: 4.4 g, fat: 1.5 g.
Kale, raw, 1 cup pieces of ~1"
7 calories
- Protein
- 0.6 g
- Carbs
- 0.91 g
- Fat
- 0.31 g
- Fiber
- 0.84 g
- Sugars
- 0.16 g
Nutrition Facts
Calories7
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
vitamins
% of the Daily Value in this serving
- Vitamin K67% 80.3 µg
- Vitamin C21% 19.2 mg
- Vitamin A6% 49.6 µg
- Riboflavin (B2)5% 0.071 mg
- Folate3% 12.8 µg
- Thiamin (B1)2% 0.023 mg
- Vitamin B62% 0.03 mg
- Pantothenic acid (B5)2% 0.076 mg
- Niacin (B3)2% 0.24 mg
- Vitamin E1% 0.14 mg
minerals
% of the Daily Value in this serving
- Manganese8% 0.19 mg
- Calcium4% 52.3 mg
- Iron2% 0.33 mg
- Magnesium2% 6.7 mg
- Potassium2% 71.7 mg
- Copper1% 0.011 mg
- Phosphorus1% 11.3 mg
- Zinc1% 0.08 mg
Little or none: Sodium.
How it compares
Against other records in Vegetables and Vegetable Products, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Calcium
Higher than 98%
Same value as 1 of 901 other records.
leastmostVitamin C
Higher than 96%
Same value as 1 of 867 other records.
leastmostTotal fat
Higher than 90%
Same value as 2 of 893 other records.
leastmostFiber
Higher than 86%
Same value as 10 of 799 other records.
leastmostSugars
Lower than 83%
Same value as 0 of 598 other records.
leastmostIron
Higher than 81%
Same value as 3 of 901 other records.
leastmost
Questions
- How many calories are in kale, raw?
- 1 cup pieces of ~1" (20.6 g): 7 calories; protein: 0.6 g, carbohydrates: 0.91 g, fat: 0.31 g.
- How much protein is in kale, raw?
- 2.9 g per 100 g. Its estimated share of calories is 33%, using 4 kcal per gram of protein.
- How many net carbs are in kale, raw?
- 0.32 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 51 reported nutrients, per 100 g+
| Water | 89.6 g |
| Energy (Atwater General Factors) | 43 kcal |
| Energy (Atwater Specific Factors) | 35 kcal |
| Energy | 35 kcal |
| Energy | 148 kj |
| Nitrogen | 0.47 g |
| Protein | 2.9 g |
| Total lipid (fat) | 1.5 g |
| Ash | 1.5 g |
| Carbohydrate, by difference | 4.4 g |
| Fiber, total dietary | 4.1 g |
| Sugars, Total | 0.8 g |
| Sucrose | 0 g |
| Glucose | 0.4 g |
| Fructose | 0.4 g |
| Lactose | 0 g |
| Maltose | 0 g |
| Galactose | 0 g |
| Calcium, Ca | 254 mg |
| Iron, Fe | 1.6 mg |
| Magnesium, Mg | 32.7 mg |
| Phosphorus, P | 55 mg |
| Potassium, K | 348 mg |
| Sodium, Na | 53 mg |
| Zinc, Zn | 0.39 mg |
| Copper, Cu | 0.053 mg |
| Manganese, Mn | 0.92 mg |
| Vitamin C, total ascorbic acid | 93.4 mg |
| Thiamin | 0.11 mg |
| Riboflavin | 0.35 mg |
| Niacin | 1.2 mg |
| Pantothenic acid | 0.37 mg |
| Vitamin B-6 | 0.15 mg |
| Folate, total | 62 µg |
| Vitamin A, RAE | 241 µg |
| Carotene, beta | 2,870 µg |
| Carotene, alpha | 0 µg |
| Cryptoxanthin, beta | 27 µg |
| Lycopene | 0 µg |
| Lutein + zeaxanthin | 6,260 µg |
| Vitamin E (alpha-tocopherol) | 0.66 mg |
| Tocopherol, beta | 0 mg |
| Tocopherol, gamma | 0.14 mg |
| Tocopherol, delta | 0 mg |
| Tocotrienol, alpha | 0 mg |
| Tocotrienol, beta | 0 mg |
| Tocotrienol, gamma | 0 mg |
| Tocotrienol, delta | 0 mg |
| Vitamin K (phylloquinone) | 390 µg |
| Vitamin K (Dihydrophylloquinone) | 0 µg |
| Vitamin K (Menaquinone-4) | 0 µg |
Source: USDA Foundation Foods: analysed samples with full documentation. FDC ID 323505, published 2019-04-01. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.