Junior egg yolk bacon baby cereal
USDA name: Babyfood, cereal, egg yolks and bacon, junior
22 calories in 1 oz (28.4 g). Per 100 g, protein: 2.5 g, carbohydrates: 6.2 g, fat: 5 g.
Junior egg yolk bacon baby cereal, 1 oz
22 calories
- Protein
- 0.71 g
- Carbs
- 1.8 g
- Fat
- 1.4 g
- Fiber
- 0.26 g
- Sugars
- —
Nutrition Facts
Calories22
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
vitamins
% of the Daily Value in this serving
- Pantothenic acid (B5)6% 0.31 mg
- Riboflavin (B2)2% 0.022 mg
- Thiamin (B1)1% 0.014 mg
- Vitamin B121% 0.026 µg
- Vitamin A1% 7.9 µg
Little or none: Niacin (B3), Vitamin B6, Folate, Vitamin C.
minerals
% of the Daily Value in this serving
- Phosphorus1% 14.2 mg
- Iron1% 0.13 mg
- Zinc1% 0.077 mg
- Copper1% 0.006 mg
- Calcium1% 7.9 mg
- Sodium1% 13.6 mg
Little or none: Magnesium, Potassium.
How it compares
Against other records in Baby Foods, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Potassium
Lower than 97%
Same value as 1 of 344 other records.
leastmostCarbohydrates
Lower than 91%
Same value as 1 of 344 other records.
leastmostVitamin C
Lower than 82%
Same value as 0 of 340 other records.
leastmostTotal fat
Higher than 76%
Same value as 0 of 344 other records.
leastmostSodium
Higher than 72%
Same value as 5 of 343 other records.
leastmostCalories
Higher than 59%
Same value as 1 of 344 other records.
leastmost
Questions
- How many calories are in junior egg yolk bacon baby cereal?
- 1 oz (28.4 g): 22 calories; protein: 0.71 g, carbohydrates: 1.8 g, fat: 1.4 g.
- How much protein is in junior egg yolk bacon baby cereal?
- 2.5 g per 100 g. Its estimated share of calories is 13%, using 4 kcal per gram of protein.
- How many net carbs are in junior egg yolk bacon baby cereal?
- 5.3 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 54 reported nutrients, per 100 g+
| Water | 85.9 g |
| Energy | 79 kcal |
| Energy | 331 kj |
| Protein | 2.5 g |
| Total lipid (fat) | 5 g |
| Ash | 0.4 g |
| Carbohydrate, by difference | 6.2 g |
| Fiber, total dietary | 0.9 g |
| Calcium, Ca | 28 mg |
| Iron, Fe | 0.47 mg |
| Magnesium, Mg | 5 mg |
| Phosphorus, P | 50 mg |
| Potassium, K | 35 mg |
| Sodium, Na | 48 mg |
| Zinc, Zn | 0.27 mg |
| Copper, Cu | 0.02 mg |
| Vitamin C, total ascorbic acid | 0.9 mg |
| Thiamin | 0.05 mg |
| Riboflavin | 0.077 mg |
| Niacin | 0.27 mg |
| Pantothenic acid | 1.1 mg |
| Vitamin B-6 | 0.026 mg |
| Folate, total | 4 µg |
| Folic acid | 0 µg |
| Folate, food | 4 µg |
| Folate, DFE | 4 µg |
| Vitamin B-12 | 0.09 µg |
| Vitamin A, RAE | 28 µg |
| Retinol | 28 µg |
| Vitamin A, IU | 94 iu |
| Fatty acids, total saturated | 1.6 g |
| SFA 4:0 | 0 g |
| SFA 6:0 | 0 g |
| SFA 8:0 | 0 g |
| SFA 10:0 | 0.005 g |
| SFA 12:0 | 0.004 g |
| SFA 14:0 | 0.042 g |
| SFA 16:0 | 1.1 g |
| SFA 18:0 | 0.48 g |
| Fatty acids, total monounsaturated | 2.2 g |
| MUFA 16:1 | 0.17 g |
| MUFA 18:1 | 2 g |
| MUFA 20:1 | 0 g |
| MUFA 22:1 | 0 g |
| Fatty acids, total polyunsaturated | 0.64 g |
| PUFA 18:2 | 0.55 g |
| PUFA 18:3 | 0.051 g |
| PUFA 18:4 | 0 g |
| PUFA 20:4 | 0.025 g |
| PUFA 20:5 n-3 (EPA) | 0 g |
| PUFA 22:5 n-3 (DPA) | 0 g |
| PUFA 22:6 n-3 (DHA) | 0 g |
| Cholesterol | 94 mg |
| Alcohol, ethyl | 0 g |
Source: USDA SR Legacy: the Standard Reference database, USDA's classic nutrient tables. FDC ID 171366, published 2019-04-01. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.