Johnsonville vermont maple syrup breakfast sausage, Vermont maple syrup

USDA name: Vermont maple syrup breakfast sausage, Vermont maple syrup

Brandedby Johnsonville Sausage, L.L.C.

170 calories in 3 cooked (55 g). Per 100 g, protein: 18.2 g, carbohydrates: 3.6 g, fat: 23.6 g.

Serving
1
= 55 g
170KCAL

Johnsonville vermont maple syrup breakfast sausage, Vermont maple syrup, 3 cooked (55 g)

170 calories

Protein
10 g
Carbs
2 g
Fat
13 g
Fiber
0 g
Sugars
1 g

Nutrition Facts

Serving size3 cooked (55 g)
Amount per serving
Calories170
% Daily Value*
Total Fat 13 g17%
Saturated Fat 4.5 g22%
Trans Fat 0 g
Cholesterol 40.1 mg13%
Sodium 470 mg20%
Total Carbohydrate 2 g1%
Dietary Fiber 0 g0%
Total Sugars 1 g
Includes Added Sugars 0.99 g2%
Protein 10 g
Calcium 9.9 mg1%
Iron 0.6 mg3%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

minerals

% of the Daily Value in this serving

  • Sodium20% 470 mg
  • Iron3% 0.6 mg
  • Calcium1% 9.9 mg

Ingredients

Pork, Water and less than 2% of the following: salt, Pork broth with natural flavorings, Maple syrup, Corn syrup, Natural flavors (savory maple and spice extractives), Dextrose, Natural flavor, Bha, Propyl gallate, Citric acid, Beef collagen casing.

Brand
Johnsonville
Made by
Johnsonville Sausage, L.L.C.
Label serving
3 cooked
Barcode (GTIN/UPC)
077782678437
Category
Sausages, Hotdogs & Brats
Label updated
2023-03-17

How it compares

Against other records in Sausages, Hotdogs & Brats, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Protein

    Higher than 79%

    Same value as 14 of 4,648 other records.

    leastmost

  • Sugars

    Higher than 74%

    Same value as 14 of 4,397 other records.

    leastmost

  • Carbohydrates

    Higher than 70%

    Same value as 11 of 4,637 other records.

    leastmost

  • Calories

    Higher than 69%

    Same value as 25 of 4,653 other records.

    leastmost

  • Calcium

    Lower than 55%

    Same value as 166 of 4,321 other records.

    leastmost

  • Sodium

    Higher than 54%

    Same value as 5 of 4,646 other records.

    leastmost

Questions

How many calories are in johnsonville vermont maple syrup breakfast sausage, vermont maple syrup?
3 cooked (55 g): 170 calories; protein: 10 g, carbohydrates: 2 g, fat: 13 g.
How much protein is in johnsonville vermont maple syrup breakfast sausage, vermont maple syrup?
18.2 g per 100 g. Its estimated share of calories is 24%, using 4 kcal per gram of protein.
How many net carbs are in johnsonville vermont maple syrup breakfast sausage, vermont maple syrup?
3.6 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 14 reported nutrients, per 100 g+
Energy309 kcal
Protein18.2 g
Total lipid (fat)23.6 g
Carbohydrate, by difference3.6 g
Fiber, total dietary0 g
Total Sugars1.8 g
Sugars, added1.8 g
Calcium, Ca18 mg
Iron, Fe1.1 mg
Sodium, Na855 mg
Vitamin D (D2 + D3), International Units36 iu
Fatty acids, total saturated8.2 g
Fatty acids, total trans0 g
Cholesterol73 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2524097, published 2023-04-27. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.