Johnsonville vermont maple syrup breakfast sausage, Vermont maple syrup

USDA name: Vermont maple syrup breakfast sausage, Vermont maple syrup

Brandedby Johnsonville Sausage, L.L.C.

100 calories in 32 g. Per 100 g, protein: 15.6 g, carbohydrates: 3.1 g, fat: 25 g.

Among the other records in Bacon, Sausages & Ribs, per 100 g: less protein than 81%, and more sugars than 77%.

Compare with another food →

Serving
1
= 32 g
100KCAL
Where the calories come from

Johnsonville vermont maple syrup breakfast sausage, Vermont maple syrup, 32 g

100 calories

  • Protein5 g21% of calories
  • Carbs1.0 g4% of calories

    incl. 0 g fiber · 1.0 g sugars

  • Fat8 g75% of calories

Nutrition Facts

Serving size32 g
Amount per serving
Calories100
% Daily Value*
Total Fat 8 g10%
Saturated Fat 3 g15%
Trans Fat 0 g
Cholesterol 19.8 mg7%
Sodium 250 mg11%
Total Carbohydrate 1.0 g0%
Dietary Fiber 0 g0%
Total Sugars 1.0 g
Includes Added Sugars 0.99 g2%
Protein 5 g
Iron 0.2 mg1%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

Find it at

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Barcode 077782003963 · We may earn a commission

Ingredients

Pork, Water, And less than 2% of the following: salt, Maple syrup, Corn syrup, Natural flavors, Dextrose, Natural flavors (savory maple and spice extractives), Bha, Propyl gallate, Citric acid.

Brand
Johnsonville
Made by
Johnsonville Sausage, L.L.C.
Label serving
32 g
Barcode (GTIN/UPC)
077782003963
Category
Bacon, Sausages & Ribs
Label updated
2022-12-30

How it compares

Against other records in Bacon, Sausages & Ribs, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Protein

    Lower than 81%

    Same value as 10 of 1,590 other records.

    leastmost

  • Sugars

    Higher than 77%

    Same value as 7 of 1,281 other records.

    leastmost

  • Sodium

    Lower than 76%

    Same value as 1 of 1,595 other records.

    leastmost

  • Carbohydrates

    Higher than 72%

    Same value as 7 of 1,576 other records.

    leastmost

  • Calories

    Lower than 69%

    Same value as 5 of 1,594 other records.

    leastmost

  • Total fat

    Lower than 67%

    Same value as 24 of 1,591 other records.

    leastmost

Questions

How many calories are in johnsonville vermont maple syrup breakfast sausage, vermont maple syrup?
32 g: 100 calories; protein: 5 g, carbohydrates: 1.0 g, fat: 8 g.
How much protein is in johnsonville vermont maple syrup breakfast sausage, vermont maple syrup?
15.6 g per 100 g. Its estimated share of calories is 20%, using 4 kcal per gram of protein.
How many net carbs are in johnsonville vermont maple syrup breakfast sausage, vermont maple syrup?
3.1 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 13 reported nutrients, per 100 g+
Energy312 kcal
Protein15.6 g
Total lipid (fat)25 g
Carbohydrate, by difference3.1 g
Fiber, total dietary0 g
Total Sugars3.1 g
Sugars, added3.1 g
Iron, Fe0.62 mg
Sodium, Na781 mg
Vitamin D (D2 + D3), International Units38 iu
Fatty acids, total saturated9.4 g
Fatty acids, total trans0 g
Cholesterol62 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2482511, published 2023-02-16. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.