J.J. Cassone of new york sliced sandwich rolls

USDA name: Sliced sandwich rolls

Brandedby J J Cassone Bakery Inc.

170 calories in 1 roll (71g/2.5 oz). Per 100 g, protein: 8.4 g, carbohydrates: 47.9 g, fat: 2.1 g.

Among the other records in Breads & Buns, per 100 g: less fiber than 86%, and less potassium than 82%.

Compare with another food →

Serving
1
= 71 g
170KCAL
Where the calories come from

J.J. Cassone of new york sliced sandwich rolls, 1 roll (71g/2.5 oz)

170 calories

  • Protein6 g14% of calories
  • Carbs34 g78% of calories

    incl. 0.99 g fiber · 2 g sugars

  • Fat1.5 g8% of calories

Nutrition Facts

Serving size1 roll (71g/2.5 oz)
Amount per serving
Calories170
% Daily Value*
Total Fat 1.5 g2%
Saturated Fat 0 g0%
Trans Fat 0 g
Cholesterol 0 mg0%
Sodium 300 mg13%
Total Carbohydrate 34 g12%
Dietary Fiber 0.99 g4%
Total Sugars 2 g
Includes Added Sugars 2 g4%
Protein 6 g
Vitamin D 0 mcg0%
Calcium 29.8 mg2%
Iron 2.3 mg13%
Potassium 49.7 mg1%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

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minerals

% of the Daily Value in this serving

  • Sodium13% 300 mg
  • Iron13% 2.3 mg
  • Calcium2% 29.8 mg
  • Potassium1% 49.7 mg

Ingredients

Enriched unbleached wheat flour (wheat flour, Malted barley flour, Niacin, Reduced iron, Thiamine mononitrate, Riboflavin, Folic acid), Water, Sugar, Contains 2% or less of: soybean oil, Yeast, Salt, Wheat gluten, Ethoxylated mono- and diglycerides, Malt syrup (corn, Malt), Calcium propionate (preservative), Yellow corn meal, Dextrose, L-cysteine, Diacetyl tartaric acid esters of mono diglycerides (datem), Wheat starch, Ascorbic acid (vitamin c) added as a dough conditioner, Wheat enzyme, Poppy seeds (if present)

Brand
J.J. Cassone of new york
Made by
J J Cassone Bakery Inc.
Label serving
1 roll (71g/2.5 oz)
Barcode (GTIN/UPC)
0072201103484
Category
Breads & Buns
Label updated
2023-05-23

How it compares

Against other records in Breads & Buns, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Fiber

    Lower than 86%

    Same value as 197 of 9,963 other records.

    leastmost

  • Potassium

    Lower than 82%

    Same value as 134 of 5,633 other records.

    leastmost

  • Calories

    Lower than 82%

    Same value as 44 of 10,024 other records.

    leastmost

  • Iron

    Higher than 79%

    Same value as 11 of 9,891 other records.

    leastmost

  • Total fat

    Lower than 76%

    Same value as 29 of 9,997 other records.

    leastmost

  • Sugars

    Lower than 69%

    Same value as 24 of 9,979 other records.

    leastmost

Questions

How many calories are in j.j. cassone of new york sliced sandwich rolls?
1 roll (71g/2.5 oz): 170 calories; protein: 6 g, carbohydrates: 34 g, fat: 1.5 g.
How much protein is in j.j. cassone of new york sliced sandwich rolls?
8.4 g per 100 g. Its estimated share of calories is 14%, using 4 kcal per gram of protein.
How many net carbs are in j.j. cassone of new york sliced sandwich rolls?
46.5 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 15 reported nutrients, per 100 g+
Energy239 kcal
Protein8.4 g
Total lipid (fat)2.1 g
Carbohydrate, by difference47.9 g
Fiber, total dietary1.4 g
Total Sugars2.8 g
Sugars, added2.8 g
Calcium, Ca42 mg
Iron, Fe3.2 mg
Potassium, K70 mg
Sodium, Na423 mg
Vitamin D (D2 + D3)0 µg
Fatty acids, total saturated0 g
Fatty acids, total trans0 g
Cholesterol0 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2569006, published 2023-06-29. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.