Iced latte, nonfat

USDA name: Coffee, Iced Latte, nonfat

46 calories in 1 cup (8 fl oz) (240 g). 1.8 g protein, 2.8 g carbs and 0.07 g fat per 100 g.

Serving
1
= 240 g
46KCAL

Iced latte, nonfat, 1 cup (8 fl oz)

46 calories

Protein
4.3 g
Carbs
6.8 g
Fat
0.17 g
Fiber
0 g
Sugars
6.2 g

Nutrition Facts

Serving size1 cup (8 fl oz) (240 g)
Amount per serving
Calories
46
% Daily Value*
Total Fat 0.17 g0%
Saturated Fat 0.098 g0%
Cholesterol 4.8 mg2%
Sodium 57.6 mg3%
Total Carbohydrate 6.8 g2%
Dietary Fiber 0 g0%
Total Sugars 6.2 g
Protein 4.3 g
Vitamin D 1.4 mcg7%
Calcium 166 mg13%
Iron 0.048 mg0%
Potassium 254 mg5%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

vitamins

% of the Daily Value in this serving

  • Vitamin B1230% 0.72 µg
  • Riboflavin (B2)18% 0.24 mg
  • Niacin (B3)15% 2.3 mg
  • Vitamin A9% 79.2 µg
  • Vitamin D7% 1.4 µg
  • Thiamin (B1)6% 0.07 mg
  • Choline4% 23.5 mg
  • Vitamin B64% 0.072 mg
  • Folate1% 2.4 µg

Little or none: Vitamin C, Vitamin E, Vitamin K.

minerals

% of the Daily Value in this serving

  • Calcium13% 166 mg
  • Magnesium11% 48 mg
  • Phosphorus11% 134 mg
  • Potassium5% 254 mg
  • Zinc5% 0.58 mg
  • Selenium4% 2.4 µg
  • Copper3% 0.031 mg
  • Sodium3% 57.6 mg

Little or none: Iron.

How it compares

Against the 109 foods in Coffee, per 100 g.

  • Fiber

    Lower than 100%

    leastmost
  • Vitamin C

    Lower than 100%

    leastmost
  • Iron

    Lower than 92%

    leastmost
  • Protein

    Higher than 86%

    leastmost
  • Total fat

    Lower than 79%

    leastmost
  • Potassium

    Higher than 78%

    leastmost

Questions

How many calories are in iced latte, nonfat?
1 cup (8 fl oz) (240 g) has 46 calories, 4.3 g of protein, 6.8 g of carbohydrates and 0.17 g of fat.
How much protein is in iced latte, nonfat?
1.8 g per 100 g, which is 37% of its calories.
How many net carbs are in iced latte, nonfat?
2.8 g per 100 g: 2.8 g of carbohydrates minus 0 g of fiber.

Similar foods

All 65 nutrients, per 100 g+
Water94.9 g
Energy19 kcal
Protein1.8 g
Total lipid (fat)0.07 g
Carbohydrate, by difference2.8 g
Fiber, total dietary0 g
Total Sugars2.6 g
Calcium, Ca69 mg
Iron, Fe0.02 mg
Magnesium, Mg20 mg
Phosphorus, P56 mg
Potassium, K106 mg
Sodium, Na24 mg
Zinc, Zn0.24 mg
Copper, Cu0.013 mg
Selenium, Se1 µg
Vitamin C, total ascorbic acid0 mg
Thiamin0.029 mg
Riboflavin0.098 mg
Niacin0.97 mg
Vitamin B-60.03 mg
Folate, total1 µg
Folic acid0 µg
Folate, food1 µg
Folate, DFE1 µg
Choline, total9.8 mg
Vitamin B-120.3 µg
Vitamin B-12, added0 µg
Vitamin A, RAE33 µg
Retinol33 µg
Carotene, beta1 µg
Carotene, alpha0 µg
Cryptoxanthin, beta0 µg
Lycopene0 µg
Lutein + zeaxanthin0 µg
Vitamin E (alpha-tocopherol)0 mg
Vitamin E, added0 mg
Vitamin D (D2 + D3)0.6 µg
Vitamin K (phylloquinone)0 µg
Fatty acids, total saturated0.041 g
SFA 4:00.002 g
SFA 6:00.001 g
SFA 8:00.001 g
SFA 10:00.001 g
SFA 12:00.001 g
SFA 14:00.004 g
SFA 16:00.019 g
SFA 18:00.005 g
Fatty acids, total monounsaturated0.009 g
MUFA 16:10.001 g
MUFA 18:10.009 g
MUFA 20:10 g
MUFA 22:10 g
Fatty acids, total polyunsaturated0.019 g
PUFA 18:20.019 g
PUFA 18:30 g
PUFA 18:40 g
PUFA 20:40 g
PUFA 20:5 n-3 (EPA)0 g
PUFA 22:5 n-3 (DPA)0 g
PUFA 22:6 n-3 (DHA)0 g
Cholesterol2 mg
Alcohol, ethyl0 g
Caffeine37 mg
Theobromine0 mg

Source: USDA Survey foods (FNDDS): foods as Americans report eating them, from What We Eat in America. FDC ID 2710432, published 2024-10-31. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.