Hy-vee fish market tilapia fillets
USDA name: Tilapia fillets
Brandedby Hy-Vee, Inc.
110 calories in 4 oz (112 g). Per 100 g, protein: 19.6 g, carbohydrates: 0 g, fat: 1.8 g.
Hy-vee fish market tilapia fillets, 4 oz (112 g)
110 calories
- Protein22 g83% of calories
- Carbs0 g0% of calories
incl. 0 g fiber · 0 g sugars
- Fat2 g17% of calories
Nutrition Facts
Calories110
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
minerals
% of the Daily Value in this serving
- Potassium7% 338 mg
- Iron6% 1.0 mg
- Sodium3% 60.5 mg
- Calcium1% 11.2 mg
Ingredients
Tilapia (oreochromis niloticus).
- Brand
- Hy-vee fish market
- Made by
- Hy-Vee, Inc.
- Label serving
- 4 oz
- Barcode (GTIN/UPC)
- 075450901702
- Category
- Frozen Fish & Seafood
- Label updated
- 2020-01-11
How it compares
Against other records in Frozen Fish & Seafood, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Sodium
Lower than 91%
Same value as 15 of 3,760 other records.
leastmostCalcium
Lower than 78%
Same value as 30 of 3,649 other records.
leastmostProtein
Higher than 75%
Same value as 30 of 3,765 other records.
leastmostPotassium
Higher than 75%
Same value as 9 of 1,966 other records.
leastmostIron
Higher than 68%
Same value as 48 of 3,636 other records.
leastmostTotal fat
Higher than 54%
Same value as 239 of 3,768 other records.
leastmost
Questions
- How many calories are in hy-vee fish market tilapia fillets?
- 4 oz (112 g): 110 calories; protein: 22 g, carbohydrates: 0 g, fat: 2 g.
- How much protein is in hy-vee fish market tilapia fillets?
- 19.6 g per 100 g. Its estimated share of calories is 80%, using 4 kcal per gram of protein.
- How many net carbs are in hy-vee fish market tilapia fillets?
- 0 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 16 reported nutrients, per 100 g+
| Energy | 98 kcal |
| Protein | 19.6 g |
| Total lipid (fat) | 1.8 g |
| Carbohydrate, by difference | 0 g |
| Fiber, total dietary | 0 g |
| Total Sugars | 0 g |
| Calcium, Ca | 10 mg |
| Iron, Fe | 0.89 mg |
| Potassium, K | 302 mg |
| Sodium, Na | 54 mg |
| Vitamin D (D2 + D3), International Units | 107 iu |
| Fatty acids, total saturated | 0.45 g |
| Fatty acids, total monounsaturated | 0.45 g |
| Fatty acids, total polyunsaturated | 0 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 49 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2476636, published 2023-02-16. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.