Hy-vee fat free cream cheese
USDA name: Fat free cream cheese
Brandedby Hy-Vee, Inc.
30 calories in 2 Tbsp (30 g). Per 100 g, protein: 13.3 g, carbohydrates: 10 g, fat: 0 g.
Hy-vee fat free cream cheese, 2 Tbsp (30 g)
30 calories
- Protein4 g57% of calories
- Carbs3 g43% of calories
incl. 0 g fiber · 2 g sugars
- Fat0 g0% of calories
Nutrition Facts
Calories30
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
Ingredients
Pasteurized skim milk, Pasteurized milk and cream***, Stabilizers (carob bean and/or xanthan and/or guar gums and/or carrageenan)**, Cheese culture, Sodium tripolyphosphate+, Sugar+, Salt, Artificial color+, Potassium sorbate and calcium propionate (as preservatives)+, Enzymes, Vitamin a palmitate.
- Brand
- Hy-vee
- Made by
- Hy-Vee, Inc.
- Label serving
- 2 Tbsp
- Barcode (GTIN/UPC)
- 075450096033
- Category
- Cheese
- Label updated
- 2020-04-20
How it compares
Against other records in Cheese, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Total fat
Lower than 98%
Same value as 276 of 16,809 other records.
leastmostCalories
Lower than 95%
Same value as 44 of 16,834 other records.
leastmostSugars
Higher than 91%
Same value as 137 of 16,346 other records.
leastmostCarbohydrates
Higher than 88%
Same value as 120 of 16,708 other records.
leastmostCalcium
Lower than 80%
Same value as 54 of 16,666 other records.
leastmostProtein
Lower than 78%
Same value as 132 of 16,789 other records.
leastmost
Questions
- How many calories are in hy-vee fat free cream cheese?
- 2 Tbsp (30 g): 30 calories; protein: 4 g, carbohydrates: 3 g, fat: 0 g.
- How much protein is in hy-vee fat free cream cheese?
- 13.3 g per 100 g. Its estimated share of calories is 53%, using 4 kcal per gram of protein.
- How many net carbs are in hy-vee fat free cream cheese?
- 10 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 14 reported nutrients, per 100 g+
| Energy | 100 kcal |
| Protein | 13.3 g |
| Total lipid (fat) | 0 g |
| Carbohydrate, by difference | 10 g |
| Fiber, total dietary | 0 g |
| Total Sugars | 6.7 g |
| Calcium, Ca | 200 mg |
| Iron, Fe | 0 mg |
| Sodium, Na | 600 mg |
| Vitamin C, total ascorbic acid | 0 mg |
| Vitamin A, IU | 1,333 iu |
| Fatty acids, total saturated | 0 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 17 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2099701, published 2021-10-28. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.