Hot herbal tea

USDA name: Tea, hot, herbal

2 calories in 1 cup (240 g). 0 g protein, 0.2 g carbs and 0 g fat per 100 g.

Serving
1
= 240 g
2KCAL

Hot herbal tea, 1 cup

2 calories

Protein
0 g
Carbs
0.48 g
Fat
0 g
Fiber
0 g
Sugars
0 g

Nutrition Facts

Serving size1 cup (240 g)
Amount per serving
Calories
2
% Daily Value*
Total Fat 0 g0%
Saturated Fat 0.005 g0%
Cholesterol 0 mg0%
Sodium 2.4 mg0%
Total Carbohydrate 0.48 g0%
Dietary Fiber 0 g0%
Total Sugars 0 g
Protein 0 g
Vitamin D 0 mcg0%
Calcium 4.8 mg0%
Iron 0.19 mg1%
Potassium 21.6 mg0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

vitamins

% of the Daily Value in this serving

  • Thiamin (B1)2% 0.024 mg
  • Riboflavin (B2)1% 0.01 mg
  • Folate1% 2.4 µg

Little or none: Choline, Niacin (B3), Vitamin A, Vitamin B12, Vitamin B6, Vitamin C, Vitamin D, Vitamin E, Vitamin K.

minerals

% of the Daily Value in this serving

  • Copper4% 0.036 mg
  • Iron1% 0.19 mg
  • Zinc1% 0.096 mg
  • Magnesium1% 2.4 mg

Little or none: Potassium, Calcium, Sodium, Phosphorus, Selenium.

How it compares

Against the 45 foods in Tea, per 100 g.

  • Protein

    Lower than 100%

    leastmost
  • Total fat

    Lower than 100%

    leastmost
  • Fiber

    Lower than 100%

    leastmost
  • Sugars

    Lower than 100%

    leastmost
  • Vitamin C

    Lower than 100%

    leastmost
  • Sodium

    Lower than 91%

    leastmost

Questions

How many calories are in hot herbal tea?
1 cup (240 g) has 2 calories, 0 g of protein, 0.48 g of carbohydrates and 0 g of fat.
How much protein is in hot herbal tea?
0 g per 100 g, which is 0% of its calories.
How many net carbs are in hot herbal tea?
0.2 g per 100 g: 0.2 g of carbohydrates minus 0 g of fiber.

Similar foods

All 65 nutrients, per 100 g+
Water99.7 g
Energy1 kcal
Protein0 g
Total lipid (fat)0 g
Carbohydrate, by difference0.2 g
Fiber, total dietary0 g
Total Sugars0 g
Calcium, Ca2 mg
Iron, Fe0.08 mg
Magnesium, Mg1 mg
Phosphorus, P0 mg
Potassium, K9 mg
Sodium, Na1 mg
Zinc, Zn0.04 mg
Copper, Cu0.015 mg
Selenium, Se0 µg
Vitamin C, total ascorbic acid0 mg
Thiamin0.01 mg
Riboflavin0.004 mg
Niacin0 mg
Vitamin B-60 mg
Folate, total1 µg
Folic acid0 µg
Folate, food1 µg
Folate, DFE1 µg
Choline, total0.4 mg
Vitamin B-120 µg
Vitamin B-12, added0 µg
Vitamin A, RAE0 µg
Retinol0 µg
Carotene, beta0 µg
Carotene, alpha0 µg
Cryptoxanthin, beta0 µg
Lycopene0 µg
Lutein + zeaxanthin0 µg
Vitamin E (alpha-tocopherol)0 mg
Vitamin E, added0 mg
Vitamin D (D2 + D3)0 µg
Vitamin K (phylloquinone)0 µg
Fatty acids, total saturated0.002 g
SFA 4:00 g
SFA 6:00 g
SFA 8:00 g
SFA 10:00 g
SFA 12:00 g
SFA 14:00 g
SFA 16:00 g
SFA 18:00 g
Fatty acids, total monounsaturated0.001 g
MUFA 16:10 g
MUFA 18:10 g
MUFA 20:10 g
MUFA 22:10 g
Fatty acids, total polyunsaturated0.005 g
PUFA 18:20 g
PUFA 18:30 g
PUFA 18:40 g
PUFA 20:40 g
PUFA 20:5 n-3 (EPA)0 g
PUFA 22:5 n-3 (DPA)0 g
PUFA 22:6 n-3 (DHA)0 g
Cholesterol0 mg
Alcohol, ethyl0 g
Caffeine0 mg
Theobromine0 mg

Source: USDA Survey foods (FNDDS): foods as Americans report eating them, from What We Eat in America. FDC ID 2710502, published 2024-10-31. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.