Hannaford corn on the cob
USDA name: Corn on the cob
Brandedby Hannaford Bros. Co.
80 calories in 1 ear (85 g). Per 100 g, protein: 3.5 g, carbohydrates: 23.5 g, fat: 0.59 g.
Hannaford corn on the cob, 1 ear (85 g)
80 calories
- Protein
- 3 g
- Carbs
- 20 g
- Fat
- 0.5 g
- Fiber
- 2 g
- Sugars
- 3 g
Nutrition Facts
Calories80
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
minerals
% of the Daily Value in this serving
- Potassium5% 250 mg
- Iron3% 0.6 mg
Little or none: Calcium, Sodium.
Ingredients
Corn.
- Brand
- Hannaford
- Made by
- Hannaford Bros. Co.
- Label serving
- 1 ear
- Barcode (GTIN/UPC)
- 041268192946
- Category
- Frozen Vegetables
- Label updated
- 2019-04-17
How it compares
Against other records in Frozen Vegetables, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Carbohydrates
Higher than 95%
Same value as 20 of 3,997 other records.
leastmostCalories
Higher than 83%
Same value as 48 of 4,011 other records.
leastmostPotassium
Higher than 83%
Same value as 29 of 2,487 other records.
leastmostCalcium
Lower than 79%
Same value as 820 of 3,919 other records.
leastmostTotal fat
Higher than 74%
Same value as 138 of 3,954 other records.
leastmostSodium
Lower than 74%
Same value as 1,052 of 3,985 other records.
leastmost
Questions
- How many calories are in hannaford corn on the cob?
- 1 ear (85 g): 80 calories; protein: 3 g, carbohydrates: 20 g, fat: 0.5 g.
- How much protein is in hannaford corn on the cob?
- 3.5 g per 100 g. Its estimated share of calories is 15%, using 4 kcal per gram of protein.
- How many net carbs are in hannaford corn on the cob?
- 21.1 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 15 reported nutrients, per 100 g+
| Energy | 94 kcal |
| Protein | 3.5 g |
| Total lipid (fat) | 0.59 g |
| Carbohydrate, by difference | 23.5 g |
| Fiber, total dietary | 2.4 g |
| Total Sugars | 3.5 g |
| Sugars, added | 0 g |
| Calcium, Ca | 0 mg |
| Iron, Fe | 0.71 mg |
| Potassium, K | 294 mg |
| Sodium, Na | 0 mg |
| Vitamin D (D2 + D3), International Units | 0 iu |
| Fatty acids, total saturated | 0 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 0 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2102883, published 2021-10-28. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.