Gourmet dining blend of rotini pasta, Spinach and a creamy alfredo sauce with white chicken meat, Chicken florentine
USDA name: Blend of rotini pasta, Spinach and a creamy alfredo sauce with white chicken meat, Chicken florentine
Brandedby Gourmet Express Llc
220 calories in 1 cup (200 g). Per 100 g, protein: 6 g, carbohydrates: 15.5 g, fat: 2.3 g.
Gourmet dining blend of rotini pasta, Spinach and a creamy alfredo sauce with white chicken meat, Chicken florentine, 1 cup (200 g)
220 calories
- Protein
- 12 g
- Carbs
- 31 g
- Fat
- 4.5 g
- Fiber
- 1 g
- Sugars
- 3 g
Nutrition Facts
Calories220
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
minerals
% of the Daily Value in this serving
- Sodium21% 490 mg
- Iron11% 2 mg
- Calcium3% 44 mg
- Potassium2% 114 mg
Ingredients
Pasta and vegetables: pasta (water, Durum semolina [wheat], Niacin, Ferrous sulfate [iron], Thiamine mononitrate, Riboflavin, Folic acid), Spinach. Sauce: water, Soybean oil, Dried whey, Modified corn starch, Parmesan cheese powder [parmesan cheese (paseurized milk, Salt, Culture enzymes), Cultured whey, Disodium phosphate, Salt, Autolyzed yeast], Salt, Cream powder (cream, Nonfat dry milk, Sunflower lecithin), Romano cheese (part-skim cow's milk, Cheese culture, Salt, Enzymes), Sugar, Dehydrated garlic, Cheese flavor (maltodextrin, Dextrose, Natural flavors, Lactic acid, Triacetin), Spices, Onion powder and xanthan gum. Chicken: white chicken meat, Water, Modified food starch, Salt, Sodium phosphate.
- Brand
- Gourmet dining
- Made by
- Gourmet Express Llc
- Label serving
- 1 cup
- Barcode (GTIN/UPC)
- 651235260327
- Category
- Frozen Dinners & Entrees
- Label updated
- 2020-04-26
How it compares
Against other records in Frozen Dinners & Entrees, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Potassium
Lower than 93%
Same value as 8 of 2,753 other records.
leastmostFiber
Lower than 88%
Same value as 89 of 4,995 other records.
leastmostTotal fat
Lower than 82%
Same value as 1 of 5,005 other records.
leastmostCalories
Lower than 73%
Same value as 81 of 5,006 other records.
leastmostCalcium
Lower than 71%
Same value as 58 of 4,977 other records.
leastmostSodium
Lower than 70%
Same value as 7 of 5,004 other records.
leastmost
Questions
- How many calories are in gourmet dining blend of rotini pasta, spinach and a creamy alfredo sauce with white chicken meat, chicken florentine?
- 1 cup (200 g): 220 calories; protein: 12 g, carbohydrates: 31 g, fat: 4.5 g.
- How much protein is in gourmet dining blend of rotini pasta, spinach and a creamy alfredo sauce with white chicken meat, chicken florentine?
- 6 g per 100 g. Its estimated share of calories is 22%, using 4 kcal per gram of protein.
- How many net carbs are in gourmet dining blend of rotini pasta, spinach and a creamy alfredo sauce with white chicken meat, chicken florentine?
- 15 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
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All 14 reported nutrients, per 100 g+
| Energy | 110 kcal |
| Protein | 6 g |
| Total lipid (fat) | 2.3 g |
| Carbohydrate, by difference | 15.5 g |
| Fiber, total dietary | 0.5 g |
| Total Sugars | 1.5 g |
| Calcium, Ca | 22 mg |
| Iron, Fe | 1 mg |
| Potassium, K | 57 mg |
| Sodium, Na | 245 mg |
| Vitamin D (D2 + D3), International Units | 0 iu |
| Fatty acids, total saturated | 0.5 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 10 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2409755, published 2022-12-22. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.