General mills, Cereal, Cinnamon toast crunch, Cinnamon toast crunch

Brandedby Brooke's Seasoning Salt Co.

230 calories in 1 container (57 g). Per 100 g, protein: 5.3 g, carbohydrates: 79 g, fat: 10.5 g.

Serving
1
= 57 g
230KCAL

General mills, Cereal, Cinnamon toast crunch, Cinnamon toast crunch, 1 container (57 g)

230 calories

Protein
3 g
Carbs
45 g
Fat
6 g
Fiber
3 g
Sugars
17 g

Nutrition Facts

Serving size1 container (57 g)
Amount per serving
Calories
230
% Daily Value*
Total Fat 6 g8%
Saturated Fat 1.0 g5%
Trans Fat 0 g
Cholesterol 0 mg0%
Sodium 330 mg14%
Total Carbohydrate 45 g16%
Dietary Fiber 3 g11%
Total Sugars 17 g
Protein 3 g
Calcium 200 mg15%
Iron 8.1 mg45%
Potassium 99.8 mg2%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

  • Vitamin B12113% 2.7 µg
  • Riboflavin (B2)59% 0.76 mg
  • Niacin (B3)56% 9 mg
  • Vitamin B653% 0.9 mg
  • Thiamin (B1)48% 0.57 mg
  • Vitamin C13% 12 mg

minerals

% of the Daily Value in this serving

  • Zinc61% 6.7 mg
  • Iron45% 8.1 mg
  • Calcium15% 200 mg
  • Sodium14% 330 mg
  • Potassium2% 99.8 mg

Ingredients

Whole grain wheat, Sugar, Rice flour, Rice bran and/or canola oil, Fructose, Maltodextrin, Dextrose, Salt, Cinnamon, Trisodium phosphate, Soy lecithin, Color added. Bht added to preserve freshness. Vitamins and minerals: calcium carbonate, Zinc and iron (mineral nutrients), Vitamin c (sodium ascorbate), A b vitamin (niacinamide), Vitamin b6 (pyridoxine hydrochloride), Vitamin b2 (riboflavin), Vitamin b1 (thiamin mononitrate), Vitamin a (palmitate), A b vitamin (folic acid), Vitamin b12, Vitamin b.

Brand
General mills
Made by
Brooke's Seasoning Salt Co.
Label serving
1 container
Barcode (GTIN/UPC)
016666141544
Category
Cereal
Label updated
2018-06-29

How it compares

Against other records in Cereal, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Calcium

    Higher than 89%

    Same value as 42 of 7,741 other records.

    leastmost
  • Sodium

    Higher than 88%

    Same value as 13 of 7,851 other records.

    leastmost
  • Protein

    Lower than 81%

    Same value as 111 of 7,851 other records.

    leastmost
  • Vitamin C

    Higher than 80%

    Same value as 7 of 4,165 other records.

    leastmost
  • Total fat

    Higher than 75%

    Same value as 21 of 7,842 other records.

    leastmost
  • Iron

    Higher than 74%

    Same value as 33 of 7,766 other records.

    leastmost

Questions

How many calories are in general mills, cereal, cinnamon toast crunch, cinnamon toast crunch?
1 container (57 g): 230 calories; protein: 3 g, carbohydrates: 45 g, fat: 6 g.
How much protein is in general mills, cereal, cinnamon toast crunch, cinnamon toast crunch?
5.3 g per 100 g. Its estimated share of calories is 5%, using 4 kcal per gram of protein.
How many net carbs are in general mills, cereal, cinnamon toast crunch, cinnamon toast crunch?
73.7 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 24 reported nutrients, per 100 g+
Energy404 kcal
Protein5.3 g
Total lipid (fat)10.5 g
Carbohydrate, by difference79 g
Fiber, total dietary5.3 g
Total Sugars29.8 g
Calcium, Ca351 mg
Iron, Fe14.2 mg
Potassium, K175 mg
Sodium, Na579 mg
Zinc, Zn11.8 mg
Vitamin C, total ascorbic acid21.1 mg
Thiamin1 mg
Riboflavin1.3 mg
Niacin15.8 mg
Vitamin B-61.6 mg
Vitamin B-124.7 µg
Vitamin A, IU1,754 iu
Vitamin D (D2 + D3), International Units140 iu
Fatty acids, total saturated1.8 g
Fatty acids, total monounsaturated5.3 g
Fatty acids, total polyunsaturated3.5 g
Fatty acids, total trans0 g
Cholesterol0 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 1912546, published 2021-07-29. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.