Frick's, Pork jowl bacon, Hickory smoked

Brandedby Frick's

100 calories in 0.5 onz (15 g). Per 100 g, protein: 6.7 g, carbohydrates: 0 g, fat: 66.7 g.

Serving
1
= 15 g
100KCAL

Frick's, Pork jowl bacon, Hickory smoked, 0.5 onz (15 g)

100 calories

Protein
1 g
Carbs
0 g
Fat
10 g
Fiber
0 g
Sugars
0 g

Nutrition Facts

Serving size0.5 onz (15 g)
Amount per serving
Calories100
% Daily Value*
Total Fat 10 g13%
Saturated Fat 3 g15%
Trans Fat 0 g
Cholesterol 15 mg5%
Sodium 125 mg5%
Total Carbohydrate 0 g0%
Dietary Fiber 0 g0%
Total Sugars 0 g
Protein 1 g
Calcium 0 mg0%
Iron 0 mg0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

    Little or none: Vitamin C.

    minerals

    % of the Daily Value in this serving

    • Sodium5% 125 mg

    Little or none: Calcium, Iron.

    Ingredients

    Cured with salt, Sugar, Sodium citrate, Sodium nitrite, Sodium diacetate

    Made by
    Frick's
    Label serving
    0.5 onz
    Barcode (GTIN/UPC)
    283944005595
    Category
    Bacon, Sausages & Ribs
    Label updated
    2018-07-24

    How it compares

    Against other records in Bacon, Sausages & Ribs, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

    • Total fat

      Higher than 100%

      Same value as 1 of 1,596 other records.

      leastmost

    • Calories

      Higher than 99%

      Same value as 3 of 1,599 other records.

      leastmost

    • Protein

      Lower than 99%

      Same value as 4 of 1,594 other records.

      leastmost

    • Sodium

      Lower than 73%

      Same value as 1 of 1,600 other records.

      leastmost

    • Iron

      Lower than 67%

      Same value as 413 of 1,269 other records.

      leastmost

    • Carbohydrates

      Lower than 39%

      Same value as 961 of 1,581 other records.

      leastmost

    Questions

    How many calories are in frick's, pork jowl bacon, hickory smoked?
    0.5 onz (15 g): 100 calories; protein: 1 g, carbohydrates: 0 g, fat: 10 g.
    How much protein is in frick's, pork jowl bacon, hickory smoked?
    6.7 g per 100 g. Its estimated share of calories is 4%, using 4 kcal per gram of protein.
    How many net carbs are in frick's, pork jowl bacon, hickory smoked?
    0 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

    Similar foods

    All 14 reported nutrients, per 100 g+
    Energy667 kcal
    Protein6.7 g
    Total lipid (fat)66.7 g
    Carbohydrate, by difference0 g
    Fiber, total dietary0 g
    Total Sugars0 g
    Calcium, Ca0 mg
    Iron, Fe0 mg
    Sodium, Na833 mg
    Vitamin C, total ascorbic acid0 mg
    Vitamin A, IU0 iu
    Fatty acids, total saturated20 g
    Fatty acids, total trans0 g
    Cholesterol100 mg

    Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 375021, published 2019-04-01. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.