Freshness guaranteed vanilla flavored cupcakes, Vanilla

USDA name: Vanilla flavored cupcakes, Vanilla

Brandedby Wal-Mart Stores, Inc.

280 calories in 3 cupcakes (71 g). Per 100 g, protein: 2.8 g, carbohydrates: 60.6 g, fat: 16.9 g.

Serving
1
= 71 g
280KCAL

Freshness guaranteed vanilla flavored cupcakes, Vanilla, 3 cupcakes (71 g)

280 calories

Protein
2 g
Carbs
43 g
Fat
12 g
Fiber
0 g
Sugars
32 g

Nutrition Facts

Serving size3 cupcakes (71 g)
Amount per serving
Calories
280
% Daily Value*
Total Fat 12 g15%
Saturated Fat 4.5 g23%
Trans Fat 0 g
Cholesterol 9.9 mg3%
Sodium 250 mg11%
Total Carbohydrate 43 g16%
Dietary Fiber 0 g0%
Total Sugars 32 g
Includes Added Sugars 32 g64%
Protein 2 g
Calcium 0 mg0%
Iron 0.6 mg3%
Potassium 0 mg0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

minerals

% of the Daily Value in this serving

  • Sodium11% 250 mg
  • Iron3% 0.6 mg

Little or none: Calcium, Potassium.

Ingredients

Sugar, Water, Bleached enriched flour (wheat flour, Niacin, Reduced iron, Thiamine mononitrate, Riboflavin, Folic acid), Palm oil, Soybean oil, Food starch-modified, Eggs, Corn starch, Leavening (sodium acid pyrophosphate, Baking soda, Monocalcium phosphate, Sodium aluminum phosphate, Aluminum sulfate), Rice flour, Corn syrup, Invert sugar, Mono- and diglycerides, Salt, Natural and artificial flavor, Nonfat milk, Egg whites, Tapioca starch, Whey, Soy lecithin, Cocoa (processed with alkali), Palm kernel oil, Guar gum, Polysorbate 60, Potassium sorbate (preservative), Cellulose gum, Caramel color, Red 40, Polyglycerol esters of fatty acids, Carrageenan, Milk protein concentrate, Propylene glycol mono- and diesters of fats and fatty acids, Datem, Soy protein isolate, Confectioner's glaze, Xanthan gum, Red 3, Mica based pearlescent pigment (color), Blue 1, Carnauba wax, Dextrin, Sunflower lecithin, Blue 2, Yellow 6, Yellow 5.

Brand
Freshness guaranteed
Made by
Wal-Mart Stores, Inc.
Label serving
3 cupcakes
Barcode (GTIN/UPC)
078742004099
Category
Cakes, Cupcakes, Snack Cakes
Label updated
2021-02-26

How it compares

Against other records in Cakes, Cupcakes, Snack Cakes, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Sugars

    Higher than 88%

    Same value as 63 of 9,124 other records.

    leastmost
  • Potassium

    Lower than 83%

    Same value as 794 of 4,606 other records.

    leastmost
  • Calcium

    Lower than 80%

    Same value as 1,791 of 9,030 other records.

    leastmost
  • Carbohydrates

    Higher than 80%

    Same value as 46 of 9,105 other records.

    leastmost
  • Iron

    Lower than 75%

    Same value as 128 of 9,042 other records.

    leastmost
  • Protein

    Lower than 72%

    Same value as 305 of 9,133 other records.

    leastmost

Questions

How many calories are in freshness guaranteed vanilla flavored cupcakes, vanilla?
3 cupcakes (71 g): 280 calories; protein: 2 g, carbohydrates: 43 g, fat: 12 g.
How much protein is in freshness guaranteed vanilla flavored cupcakes, vanilla?
2.8 g per 100 g. Its estimated share of calories is 3%, using 4 kcal per gram of protein.
How many net carbs are in freshness guaranteed vanilla flavored cupcakes, vanilla?
60.6 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 15 reported nutrients, per 100 g+
Energy394 kcal
Protein2.8 g
Total lipid (fat)16.9 g
Carbohydrate, by difference60.6 g
Fiber, total dietary0 g
Total Sugars45.1 g
Sugars, added45.1 g
Calcium, Ca0 mg
Iron, Fe0.85 mg
Potassium, K0 mg
Sodium, Na352 mg
Vitamin D (D2 + D3), International Units0 iu
Fatty acids, total saturated6.3 g
Fatty acids, total trans0 g
Cholesterol14 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2078820, published 2021-10-28. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.