Flaxseed oil with sliced flaxseed
USDA name: Oil, flaxseed, contains added sliced flaxseed
1923 calories in 1 cup (219 g). Per 100 g, protein: 0.37 g, carbohydrates: 0.39 g, fat: 99 g.
Flaxseed oil with sliced flaxseed, 1 cup
1923 calories
- Protein
- 0.81 g
- Carbs
- 0.85 g
- Fat
- 217 g
- Fiber
- —
- Sugars
- —
How values are estimated
- Estimated upper bound: carbohydrate minus an assumed 0 g fiber because fiber was not reported.
The source table below keeps USDA's reported values. — means not reported.
Nutrition Facts
Calories1923
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
vitamins
% of the Daily Value in this serving
- Vitamin E10% 1.6 mg
- Vitamin K6% 7.2 µg
minerals
% of the Daily Value in this serving
- Copper16% 0.15 mg
- Manganese13% 0.31 mg
- Magnesium8% 32.9 mg
- Zinc6% 0.68 mg
- Phosphorus5% 59.1 mg
- Iron4% 0.74 mg
- Calcium2% 19.7 mg
- Potassium1% 67.9 mg
- Sodium1% 13.1 mg
How it compares
Against other records in Fats and Oils, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Iron
Higher than 86%
Same value as 0 of 207 other records.
leastmostProtein
Higher than 70%
Same value as 2 of 216 other records.
leastmostCalcium
Higher than 70%
Same value as 2 of 208 other records.
leastmostPotassium
Higher than 68%
Same value as 2 of 211 other records.
leastmostCalories
Higher than 55%
Same value as 0 of 216 other records.
leastmostTotal fat
Higher than 53%
Same value as 0 of 216 other records.
leastmost
Questions
- How many calories are in flaxseed oil with sliced flaxseed?
- 1 cup (219 g): 1923 calories; protein: 0.81 g, carbohydrates: 0.85 g, fat: 217 g.
- How much protein is in flaxseed oil with sliced flaxseed?
- 0.37 g per 100 g. Its estimated share of calories is 0%, using 4 kcal per gram of protein.
- How many net carbs are in flaxseed oil with sliced flaxseed?
- estimated 0.39 g per 100 g. Estimated upper bound: carbohydrate minus an assumed 0 g fiber because fiber was not reported.
All 80 reported nutrients, per 100 g+
| Water | 0.16 g |
| Energy | 878 kcal |
| Energy | 3,675 kj |
| Protein | 0.37 g |
| Total lipid (fat) | 99 g |
| Ash | 0.07 g |
| Carbohydrate, by difference | 0.39 g |
| Calcium, Ca | 9 mg |
| Iron, Fe | 0.34 mg |
| Magnesium, Mg | 15 mg |
| Phosphorus, P | 27 mg |
| Potassium, K | 31 mg |
| Sodium, Na | 6 mg |
| Zinc, Zn | 0.31 mg |
| Copper, Cu | 0.067 mg |
| Manganese, Mn | 0.14 mg |
| Vitamin E (alpha-tocopherol) | 0.71 mg |
| Tocopherol, beta | 0.57 mg |
| Tocopherol, gamma | 33.4 mg |
| Tocopherol, delta | 0.81 mg |
| Tocotrienol, alpha | 0.68 mg |
| Tocotrienol, beta | 0 mg |
| Tocotrienol, gamma | 0.71 mg |
| Tocotrienol, delta | 0 mg |
| Vitamin K (phylloquinone) | 3.3 µg |
| Vitamin K (Dihydrophylloquinone) | 0 µg |
| Vitamin K (Menaquinone-4) | 2 µg |
| Fatty acids, total saturated | 9 g |
| SFA 4:0 | 0 g |
| SFA 6:0 | 0 g |
| SFA 8:0 | 0 g |
| SFA 10:0 | 0.01 g |
| SFA 12:0 | 0.008 g |
| SFA 14:0 | 0.057 g |
| SFA 15:0 | 0.024 g |
| SFA 16:0 | 5.1 g |
| SFA 17:0 | 0.057 g |
| SFA 18:0 | 3.4 g |
| SFA 20:0 | 0.14 g |
| SFA 22:0 | 0.15 g |
| SFA 24:0 | 0.099 g |
| Fatty acids, total monounsaturated | 20.6 g |
| MUFA 14:1 | 0 g |
| MUFA 15:1 | 0 g |
| MUFA 16:1 | 0.057 g |
| MUFA 16:1 c | 0.057 g |
| MUFA 17:1 | 0.041 g |
| MUFA 18:1 | 20.5 g |
| MUFA 18:1 c | 20.4 g |
| MUFA 22:1 | 0.029 g |
| MUFA 22:1 c | 0.018 g |
| MUFA 24:1 c | 0.05 g |
| Fatty acids, total polyunsaturated | 64.9 g |
| PUFA 18:2 | 15.8 g |
| PUFA 18:2 n-6 c,c | 15.7 g |
| PUFA 18:2 CLAs | 0.018 g |
| PUFA 18:3 | 48.9 g |
| PUFA 18:3 n-3 c,c,c (ALA) | 48.9 g |
| PUFA 18:3 n-6 c,c,c | 0 g |
| PUFA 18:4 | 0 g |
| PUFA 20:2 n-6 c,c | 0.034 g |
| PUFA 20:3 | 0.1 g |
| PUFA 20:3 n-3 | 0.077 g |
| PUFA 20:3 n-6 | 0.026 g |
| PUFA 20:4 | 0 g |
| PUFA 20:5 n-3 (EPA) | 0 g |
| PUFA 22:4 | 0.015 g |
| PUFA 22:5 n-3 (DPA) | 0 g |
| PUFA 22:6 n-3 (DHA) | 0 g |
| Fatty acids, total trans | 0.18 g |
| Fatty acids, total trans-monoenoic | 0.099 g |
| TFA 16:1 t | 0 g |
| TFA 18:1 t | 0.088 g |
| TFA 22:1 t | 0.011 g |
| TFA 18:2 t not further defined | 0.085 g |
| Fatty acids, total trans-polyenoic | 0.085 g |
| Cholesterol | 0 mg |
| Stigmasterol | 31 mg |
| Campesterol | 112 mg |
| Beta-sitosterol | 235 mg |
Source: USDA SR Legacy: the Standard Reference database, USDA's classic nutrient tables. FDC ID 171442, published 2019-04-01. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.