Field day organic lentils

USDA name: Organic lentils

Brandedby United Natural Foods, Inc.

100 calories in 1 serving (35 g). 22.9 g protein, 65.7 g carbs and 1.4 g fat per 100 g.

Serving
1
= 35 g
100KCAL

Field day organic lentils, 1 serving (35 g)

100 calories

Protein
8 g
Carbs
23 g
Fat
0.5 g
Fiber
7 g
Sugars
0 g

Nutrition Facts

Serving size1 serving (35 g)
Amount per serving
Calories100
% Daily Value*
Total Fat 0.5 g1%
Saturated Fat 0 g0%
Trans Fat 0 g
Cholesterol 0 mg0%
Sodium 10.2 mg0%
Total Carbohydrate 23 g8%
Dietary Fiber 7 g25%
Total Sugars 0 g
Protein 8 g
Calcium 0 mg0%
Iron 2.4 mg13%
Potassium 260 mg6%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

minerals

% of the Daily Value in this serving

  • Iron13% 2.4 mg
  • Potassium6% 260 mg

Little or none: Sodium, Calcium.

Ingredients

Organic lentils.

Brand
Field day
Made by
United Natural Foods, Inc.
Barcode (GTIN/UPC)
042563604721
Category
Vegetable and Lentil Mixes
Label updated
2023-04-24

How it compares

Against the 1775 foods in Vegetable and Lentil Mixes, per 100 g.

  • Sugars

    Lower than 100%

    leastmost

  • Calcium

    Lower than 100%

    leastmost

  • Carbohydrates

    Higher than 73%

    leastmost

  • Calories

    Lower than 71%

    leastmost

  • Potassium

    Lower than 71%

    leastmost

  • Iron

    Higher than 70%

    leastmost

Questions

How many calories are in field day organic lentils?
1 serving (35 g) has 100 calories, 8 g of protein, 23 g of carbohydrates and 0.5 g of fat.
How much protein is in field day organic lentils?
22.9 g per 100 g, which is 32% of its calories.
How many net carbs are in field day organic lentils?
45.7 g per 100 g: 65.7 g of carbohydrates minus 20 g of fiber.

Similar foods

All 14 nutrients, per 100 g+
Energy286 kcal
Protein22.9 g
Total lipid (fat)1.4 g
Carbohydrate, by difference65.7 g
Fiber, total dietary20 g
Total Sugars0 g
Calcium, Ca0 mg
Iron, Fe6.9 mg
Potassium, K743 mg
Sodium, Na29 mg
Vitamin D (D2 + D3), International Units0 iu
Fatty acids, total saturated0 g
Fatty acids, total trans0 g
Cholesterol0 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA (values per 100 g computed by USDA from the label). FDC ID 2548985, published 2023-05-25. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.