Essential everyday luncheon meat
USDA name: Luncheon meat
Brandedby Supervalu, Inc.
170 calories in 2 oz (56 g). 12.5 g protein, 1.8 g carbs and 28.6 g fat per 100 g.
Essential everyday luncheon meat, 2 oz (56 g)
170 calories
- Protein
- 7 g
- Carbs
- 1 g
- Fat
- 16 g
- Fiber
- 0 g
- Sugars
- 1 g
Nutrition Facts
Calories170
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
vitamins
% of the Daily Value in this serving
Little or none: Vitamin D.
minerals
% of the Daily Value in this serving
- Sodium37% 850 mg
- Iron2% 0.4 mg
- Potassium2% 90.2 mg
Little or none: Calcium.
Ingredients
Pork, Salt, Water, Sugar, Sodium nitrite.
- Brand
- Essential everyday
- Made by
- Supervalu, Inc.
- Label serving
- 2 oz
- Barcode (GTIN/UPC)
- 041303015940
- Category
- Canned Meat
- Label updated
- 2023-09-19
How it compares
Against the 632 foods in Canned Meat, per 100 g.
Fiber
Lower than 100%
leastmostCalcium
Lower than 100%
leastmostSodium
Higher than 99%
leastmostTotal fat
Higher than 89%
leastmostCalories
Higher than 87%
leastmostProtein
Lower than 78%
leastmost
Questions
- How many calories are in essential everyday luncheon meat?
- 2 oz (56 g) has 170 calories, 7 g of protein, 1 g of carbohydrates and 16 g of fat.
- How much protein is in essential everyday luncheon meat?
- 12.5 g per 100 g, which is 16% of its calories.
- How many net carbs are in essential everyday luncheon meat?
- 1.8 g per 100 g: 1.8 g of carbohydrates minus 0 g of fiber.
All 15 nutrients, per 100 g+
| Energy | 304 kcal |
| Protein | 12.5 g |
| Total lipid (fat) | 28.6 g |
| Carbohydrate, by difference | 1.8 g |
| Fiber, total dietary | 0 g |
| Total Sugars | 1.8 g |
| Sugars, added | 1.8 g |
| Calcium, Ca | 0 mg |
| Iron, Fe | 0.71 mg |
| Potassium, K | 161 mg |
| Sodium, Na | 1,518 mg |
| Vitamin D (D2 + D3) | 0 µg |
| Fatty acids, total saturated | 10.7 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 71 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA (values per 100 g computed by USDA from the label). FDC ID 2656229, published 2023-10-26. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.