Empanada king dough for pastries
USDA name: Dough for pastries
Brandedby Nijama corporation
133 calories in 1 piece (40 g). Per 100 g, protein: 8.3 g, carbohydrates: 60.3 g, fat: 12.5 g.
Empanada king dough for pastries, 1 piece (40 g)
133 calories
- Protein
- 3.3 g
- Carbs
- 24.1 g
- Fat
- 5 g
- Fiber
- 0.8 g
- Sugars
- —
Nutrition Facts
Calories133
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
minerals
% of the Daily Value in this serving
- Iron111% 20 mg
- Sodium9% 216 mg
- Potassium1% 33.2 mg
Little or none: Calcium.
Ingredients
Flour (enriched bleached wheat flour, Malted barley flour, Niacin, Iron, Thiamine mononitrate, Riboflavin, Folic acid), Water, Vegetable shortening (palm oil), Salt, Dough conditioner (sodium metabisulfite)
- Brand
- Empanada king
- Made by
- Nijama corporation
- Label serving
- 1 piece
- Barcode (GTIN/UPC)
- 851020008008
- Category
- Frozen Bread & Dough
- Label updated
- 2018-11-01
How it compares
Against other records in Frozen Bread & Dough, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Iron
Higher than 100%
Same value as 1 of 1,093 other records.
leastmostCarbohydrates
Higher than 94%
Same value as 0 of 1,101 other records.
leastmostCalcium
Lower than 75%
Same value as 0 of 1,088 other records.
leastmostProtein
Higher than 67%
Same value as 0 of 1,099 other records.
leastmostSodium
Higher than 65%
Same value as 4 of 1,101 other records.
leastmostCalories
Higher than 64%
Same value as 1 of 1,102 other records.
leastmost
Questions
- How many calories are in empanada king dough for pastries?
- 1 piece (40 g): 133 calories; protein: 3.3 g, carbohydrates: 24.1 g, fat: 5 g.
- How much protein is in empanada king dough for pastries?
- 8.3 g per 100 g. Its estimated share of calories is 10%, using 4 kcal per gram of protein.
- How many net carbs are in empanada king dough for pastries?
- 58.3 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 12 reported nutrients, per 100 g+
| Energy | 332 kcal |
| Protein | 8.3 g |
| Total lipid (fat) | 12.5 g |
| Carbohydrate, by difference | 60.3 g |
| Fiber, total dietary | 2 g |
| Calcium, Ca | 1 mg |
| Iron, Fe | 50 mg |
| Potassium, K | 83 mg |
| Sodium, Na | 540 mg |
| Vitamin D (D2 + D3), International Units | 0 iu |
| Fatty acids, total saturated | 1 g |
| Cholesterol | 0 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2427757, published 2022-12-22. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.