Double-acting baking powder

USDA name: Leavening agents, baking powder, double-acting, straight phosphate

2 calories in 1 tsp (4.6 g). Per 100 g, protein: 0.1 g, carbohydrates: 24.1 g, fat: 0 g.

Among the other records in Baked Products, per 100 g: the most calcium of them, and less calories than 99%.

Compare with another food →

Serving
1
= 4.6 g
2KCAL
Where the calories come from

Double-acting baking powder, 1 tsp

2 calories

  • Protein0.005 g0% of calories
  • Carbs1.1 g100% of calories

    incl. 0.009 g fiber · 0 g sugars

  • Fat0 g0% of calories

Nutrition Facts

Serving size1 tsp (4.6 g)
Amount per serving
Calories2
% Daily Value*
Total Fat 0 g0%
Saturated Fat 0 g0%
Cholesterol 0 mg0%
Sodium 363 mg16%
Total Carbohydrate 1.1 g0%
Dietary Fiber 0.009 g0%
Total Sugars 0 g
Protein 0.005 g
Vitamin D 0 mcg0%
Calcium 339 mg26%
Iron 0.52 mg3%
Potassium 0.23 mg0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

minerals

% of the Daily Value in this serving

  • Phosphorus36% 456 mg
  • Calcium26% 339 mg
  • Sodium16% 363 mg
  • Iron3% 0.52 mg

Little or none: Magnesium, Copper, Manganese, Selenium, Zinc, Potassium.

How it compares

Against other records in Baked Products, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Calcium

    Highest of all

    Same value as 0 of 516 other records.

    leastmost

  • Calories

    Lower than 99%

    Same value as 0 of 517 other records.

    leastmost

  • Potassium

    Lower than 99%

    Same value as 0 of 505 other records.

    leastmost

  • Sodium

    Higher than 99%

    Same value as 0 of 522 other records.

    leastmost

  • Iron

    Higher than 99%

    Same value as 0 of 518 other records.

    leastmost

  • Protein

    Lower than 99%

    Same value as 1 of 517 other records.

    leastmost

Questions

How many calories are in double-acting baking powder?
1 tsp (4.6 g): 2 calories; protein: 0.005 g, carbohydrates: 1.1 g, fat: 0 g.
How much protein is in double-acting baking powder?
0.1 g per 100 g. Its estimated share of calories is 1%, using 4 kcal per gram of protein.
How many net carbs are in double-acting baking powder?
23.9 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 72 reported nutrients, per 100 g+
Water4 g
Energy51 kcal
Energy213 kj
Protein0.1 g
Total lipid (fat)0 g
Ash71.8 g
Carbohydrate, by difference24.1 g
Fiber, total dietary0.2 g
Total Sugars0 g
Calcium, Ca7,364 mg
Iron, Fe11.3 mg
Magnesium, Mg39 mg
Phosphorus, P9,918 mg
Potassium, K5 mg
Sodium, Na7,893 mg
Zinc, Zn0.02 mg
Copper, Cu0.013 mg
Manganese, Mn0.014 mg
Selenium, Se0.2 µg
Vitamin C, total ascorbic acid0 mg
Thiamin0 mg
Riboflavin0 mg
Niacin0 mg
Pantothenic acid0 mg
Vitamin B-60 mg
Folate, total0 µg
Folic acid0 µg
Folate, food0 µg
Folate, DFE0 µg
Choline, total0 mg
Betaine0 mg
Vitamin B-120 µg
Vitamin B-12, added0 µg
Vitamin A, RAE0 µg
Retinol0 µg
Carotene, beta0 µg
Carotene, alpha0 µg
Cryptoxanthin, beta0 µg
Vitamin A, IU0 iu
Lycopene0 µg
Lutein + zeaxanthin0 µg
Vitamin E (alpha-tocopherol)0 mg
Vitamin E, added0 mg
Vitamin D (D2 + D3), International Units0 iu
Vitamin D (D2 + D3)0 µg
Vitamin K (phylloquinone)0 µg
Fatty acids, total saturated0 g
SFA 4:00 g
SFA 6:00 g
SFA 8:00 g
SFA 10:00 g
SFA 12:00 g
SFA 14:00 g
SFA 16:00 g
SFA 18:00 g
Fatty acids, total monounsaturated0 g
MUFA 16:10 g
MUFA 18:10 g
MUFA 20:10 g
MUFA 22:10 g
Fatty acids, total polyunsaturated0 g
PUFA 18:20 g
PUFA 18:30 g
PUFA 18:40 g
PUFA 20:40 g
PUFA 20:5 n-3 (EPA)0 g
PUFA 22:5 n-3 (DPA)0 g
PUFA 22:6 n-3 (DHA)0 g
Cholesterol0 mg
Alcohol, ethyl0 g
Caffeine0 mg
Theobromine0 mg

Source: USDA SR Legacy: the Standard Reference database, USDA's classic nutrient tables. FDC ID 172804, published 2019-04-01. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.