Dierbergs kitchen caramelized onion dip

USDA name: Caramelized onion dip

Brandedby Dierberg's Markets, Inc.

70 calories in 2 Tbsp (30 g). Per 100 g, protein: 3.3 g, carbohydrates: 10 g, fat: 20 g.

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Serving
1
= 30 g
70KCAL
Where the calories come from

Dierbergs kitchen caramelized onion dip, 2 Tbsp (30 g)

70 calories

  • Protein1.0 g6% of calories
  • Carbs3 g17% of calories

    incl. 0 g fiber · 1.0 g sugars

  • Fat6 g77% of calories

Nutrition Facts

Serving size2 Tbsp (30 g)
Amount per serving
Calories70
% Daily Value*
Total Fat 6 g8%
Saturated Fat 2.5 g12%
Trans Fat 0 g
Cholesterol 15 mg5%
Sodium 230 mg10%
Total Carbohydrate 3 g1%
Dietary Fiber 0 g0%
Total Sugars 1.0 g
Protein 1.0 g
Calcium 20.1 mg2%
Iron 0 mg0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

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vitamins

% of the Daily Value in this serving

  • Vitamin C1% 1.2 mg

minerals

% of the Daily Value in this serving

  • Sodium10% 230 mg
  • Calcium2% 20.1 mg

Little or none: Iron.

Ingredients

Sour cream (cultured milk, Cream, Nonfat milk powder, Gelatin), Onion, Cream cheese (pasteurized cultured milk and cream, Salt, Stabilizers [xanthan, Carob bean, And/or guar gum]), Mayonnaise (expeller pressed canola oil, Water, Whole eggs, Apple cider vinegar, Egg yolks, Salt, White mustard [distilled white vinegar, Water, Mustard seed, Salt], Lemon juice concentrate), Roasted garlic puree (garlic, Water), Dehydrated onion, Water, Salt, Vegetable base (sauteed vegetables (carrots, Celery, Onions, Tomato), Natural sea salt, Yeast extract, Corn oil, Vegetable extracts), Expeller pressed canola oil, Sugar, Cultured dextrose (cultured dextrose, Maltodextrin), Balsamic vinegar, Modified corn starch, Brown sugar, Lactic acid, Black pepper.

Brand
Dierbergs kitchen
Made by
Dierberg's Markets, Inc.
Label serving
2 Tbsp
Barcode (GTIN/UPC)
023933301525
Category
Dips & Salsa
Label updated
2020-04-08

How it compares

Against other records in Dips & Salsa, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Sodium

    Higher than 88%

    Same value as 133 of 6,892 other records.

    leastmost

  • Total fat

    Higher than 87%

    Same value as 113 of 6,884 other records.

    leastmost

  • Calories

    Higher than 80%

    Same value as 133 of 6,913 other records.

    leastmost

  • Calcium

    Higher than 71%

    Same value as 429 of 6,335 other records.

    leastmost

  • Vitamin C

    Lower than 62%

    Same value as 169 of 3,463 other records.

    leastmost

  • Fiber

    Lower than 57%

    Same value as 2,790 of 6,522 other records.

    leastmost

Questions

How many calories are in dierbergs kitchen caramelized onion dip?
2 Tbsp (30 g): 70 calories; protein: 1.0 g, carbohydrates: 3 g, fat: 6 g.
How much protein is in dierbergs kitchen caramelized onion dip?
3.3 g per 100 g. Its estimated share of calories is 6%, using 4 kcal per gram of protein.
How many net carbs are in dierbergs kitchen caramelized onion dip?
10 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 14 reported nutrients, per 100 g+
Energy233 kcal
Protein3.3 g
Total lipid (fat)20 g
Carbohydrate, by difference10 g
Fiber, total dietary0 g
Total Sugars3.3 g
Calcium, Ca67 mg
Iron, Fe0 mg
Sodium, Na767 mg
Vitamin C, total ascorbic acid4 mg
Vitamin A, IU333 iu
Fatty acids, total saturated8.3 g
Fatty acids, total trans0 g
Cholesterol50 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2153021, published 2021-10-28. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.