Cooperative Regions of Organic Producer Pools organic valley, Organic extra-large brown eggs
USDA name: Organic valley, Organic extra-large brown eggs
Brandedby Cooperative Regions of Organic Producer Pools
70 calories in 1 egg (58 g). 12.1 g protein, 1.7 g carbs and 7.8 g fat per 100 g.
Cooperative Regions of Organic Producer Pools organic valley, Organic extra-large brown eggs, 1 egg (58 g)
70 calories
- Protein
- 7 g
- Carbs
- 1.0 g
- Fat
- 4.5 g
- Fiber
- —
- Sugars
- —
Nutrition Facts
Calories70
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
vitamins
% of the Daily Value in this serving
Little or none: Vitamin C.
minerals
% of the Daily Value in this serving
- Iron6% 1.1 mg
- Sodium3% 80 mg
- Calcium3% 40 mg
Ingredients
Not listed.
- Made by
- Cooperative Regions of Organic Producer Pools
- Label serving
- 1 egg
- Barcode (GTIN/UPC)
- 093966811506
- Category
- Eggs & Egg Substitutes
- Label updated
- 2017-11-01
How it compares
Against the 401 foods in Eggs & Egg Substitutes, per 100 g.
Vitamin C
Lower than 100%
leastmostCalcium
Higher than 92%
leastmostTotal fat
Lower than 78%
leastmostCarbohydrates
Higher than 77%
leastmostCalories
Lower than 76%
leastmostIron
Higher than 76%
leastmost
Questions
- How many calories are in cooperative regions of organic producer pools organic valley, organic extra-large brown eggs?
- 1 egg (58 g) has 70 calories, 7 g of protein, 1.0 g of carbohydrates and 4.5 g of fat.
- How much protein is in cooperative regions of organic producer pools organic valley, organic extra-large brown eggs?
- 12.1 g per 100 g, which is 40% of its calories.
- How many net carbs are in cooperative regions of organic producer pools organic valley, organic extra-large brown eggs?
- 1.7 g per 100 g: 1.7 g of carbohydrates minus 0 g of fiber.
Similar foods
- Sun valley, Organic fresh eggs
- Organic valley, Omega-3 organic large brown eggs
- Organic valley liquid egg whites pasteurized
- Cooperative Regions of Organic Producer Pools organic valley, Organic grade a omega-3 extra-large brown eggs
- Organic valley organic milk
- Organic valley eggnog
- Organic valley organic eggnog
- Organic valley organic grassmilk
All 14 nutrients, per 100 g+
| Energy | 121 kcal |
| Protein | 12.1 g |
| Total lipid (fat) | 7.8 g |
| Carbohydrate, by difference | 1.7 g |
| Calcium, Ca | 69 mg |
| Iron, Fe | 1.9 mg |
| Sodium, Na | 138 mg |
| Vitamin C, total ascorbic acid | 0 mg |
| Vitamin A, IU | 517 iu |
| Fatty acids, total saturated | 2.6 g |
| Fatty acids, total monounsaturated | 3.5 g |
| Fatty acids, total polyunsaturated | 1.7 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 422 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA (values per 100 g computed by USDA from the label). FDC ID 468520, published 2019-04-01. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.