Campbell soup company campbell's soup butternut squash

USDA name: Campbell's soup butternut squash

Brandedby Campbell soup company

139 calories in 1 Cup (240mL). 0.83 g protein, 9.2 g carbs and 1.9 g fat per 100 g.

Serving
1
= 240 g
139KCAL

Campbell soup company campbell's soup butternut squash, 1 Cup (240mL)

139 calories

Protein
2 g
Carbs
22 g
Fat
4.5 g
Fiber
2.9 g
Sugars
12 g

Nutrition Facts

Serving size1 Cup (240mL)
Amount per serving
Calories139
% Daily Value*
Total Fat 4.5 g6%
Saturated Fat 3 g15%
Trans Fat 0 g
Cholesterol 14.4 mg5%
Sodium 610 mg27%
Total Carbohydrate 22 g8%
Dietary Fiber 2.9 g10%
Total Sugars 12 g
Protein 2 g
Calcium 40.8 mg3%
Iron 0.72 mg4%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

vitamins

% of the Daily Value in this serving

    Little or none: Vitamin C.

    minerals

    % of the Daily Value in this serving

    • Sodium27% 610 mg
    • Iron4% 0.72 mg
    • Calcium3% 40.8 mg

    Ingredients

    Ingredients: vegetable stock* (water, Carrots*, Onions*, Celery*), Butternut squash*, Cream* (milk*), Tapioca starch*, Sugar*, Contains less than 2% of: apple juice concentrate*, Salted butter* (cream*, Salt), Sea salt, Tomato paste*, Molasses*, Dehydrated onions*, Yeast extract*, Spice*, Dehydrated carrot*, Potato flour*, Lactic acid, Celery seed oil flavor, Onion extract*, Celery seed*, Black pepper oil*, Canola oil*. *certified organic. Contains: organic milk.

    Made by
    Campbell soup company
    Label serving
    1 Cup (240mL)
    Barcode (GTIN/UPC)
    00051000219244
    Category
    Prepared Soups
    Label updated
    2018-04-26

    How it compares

    Against the 150 foods in Prepared Soups, per 100 g.

    • Vitamin C

      Lower than 100%

      leastmost

    • Sugars

      Higher than 92%

      leastmost

    • Protein

      Lower than 92%

      leastmost

    • Sodium

      Lower than 77%

      leastmost

    • Calcium

      Higher than 70%

      leastmost

    • Carbohydrates

      Higher than 68%

      leastmost

    Questions

    How many calories are in campbell soup company campbell's soup butternut squash?
    1 Cup (240mL) has 139 calories, 2 g of protein, 22 g of carbohydrates and 4.5 g of fat.
    How much protein is in campbell soup company campbell's soup butternut squash?
    0.83 g per 100 g, which is 6% of its calories.
    How many net carbs are in campbell soup company campbell's soup butternut squash?
    8 g per 100 g: 9.2 g of carbohydrates minus 1.2 g of fiber.

    Similar foods

    All 14 nutrients, per 100 g+
    Energy58 kcal
    Protein0.83 g
    Total lipid (fat)1.9 g
    Carbohydrate, by difference9.2 g
    Fiber, total dietary1.2 g
    Total Sugars5 g
    Calcium, Ca17 mg
    Iron, Fe0.3 mg
    Sodium, Na254 mg
    Vitamin C, total ascorbic acid0 mg
    Vitamin A, IU1,042 iu
    Fatty acids, total saturated1.3 g
    Fatty acids, total trans0 g
    Cholesterol6 mg

    Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA (values per 100 g computed by USDA from the label). FDC ID 757000, published 2020-02-27. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.